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 | Acceso al texto completo restringido a Biblioteca INIA La Estanzuela. Por información adicional contacte bib_le@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA La Estanzuela; INIA Treinta y Tres. |
Fecha : |
10/09/2014 |
Actualizado : |
11/11/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
BANCHERO, G.; VÁZQUEZ, A.; VERA, M.; QUINTANS, G. |
Afiliación : |
GEORGGET ELIZABETH BANCHERO HUNZIKER, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; JORGE ANDRES VAZQUEZ TEXEIRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MAXIMO RAUL VERA LOPEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; QUINTANS ILARIA, G., Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. |
Título : |
Adding condensed tannins to the diet increases ovulation rate in sheep. |
Fecha de publicación : |
2012 |
Fuente / Imprenta : |
Animal Production Science, v. 52, no. 9, p. 853-856, 2012. |
ISSN : |
1836-0939. |
DOI : |
10.1071/AN11333. |
Idioma : |
Inglés |
Notas : |
Article history:Received 3 December 2011/Accepted 5 March 2012./Published online 16 July 2012. |
Contenido : |
Abstract:
The objective of the present study was to investigate whether adding condensed tannins (T) to the diet of sheep increases ovulation rate (OR). In all, 281 mature Polwarth ewes (49.9 #1; 6.0 kg and body condition score (BCS) of 2.02 #1; 0.24 units) were heat-synchronised (oestrus = Day 1) and sorted in the following four treatment diets: (1) native pasture alone (82.6 g of CP and 8.4 MJ metabolisable energy (ME)/kg DM) (NP; n = 70); (2) native pasture (NP) plus a supplement of 0.45 kg of soybean meal (S) from Day 10 to Day 14 (NP+S; n = 71); (3) NP plus a supplement of 0.45 kg S and 25 g of T, to get an estimated concentration of T in the diet of 1.5% (NP+S+1.5T; n = 69); and (4) NP plus a supplement of 0.45 kg S and 42 g of T, to get a concentration of T of 2.5% (NP+S+2.5T; n = 71). OR was measured 8 days after the second heat by rectal ultrasound (Day 25). The estimated consumption of crude protein (CP) during the supplementation period was 129, 261, 237 and 200 g/ewe.day for NP, NP+S, NP+S+1.5T and NP+S+2.5T ewes, respectively. NP+S+1.5T ewes had an OR of 1.90, which was higher (P < 0.05) than those for NP+S+2.5T and NP+S ewes (1.68 and 1.70, respectively). All supplemented ewes had a higher OR than did NP ewes (1.48, P < 0.05). Although NP+S+1.5T ewes ate less protein than did NP+S ewes, their OR was higher, as a result of a more effective use of the protein. The higher concentrations of 2.5% T in the diet might have not evoked a response in OR. |
Palabras claves : |
INCREMENTO DE LA TASA OVULATORIA; NATIVE PASTURE; PROTEIN; SCHINOPSIS BALANSEA; SUPLEMENTACIÓN CON TANINOS; SUPLEMENTACIÓN PROTEICA; TANINOS CONDENSADOS DE QUEBRACHO; ULTRASOUND. |
Thesagro : |
HARINA DE SOJA; OVINOS; PASTURA NATURAL; PREÑEZ DE OVINOS; TANINOS; TASA OVULATORIA. |
Asunto categoría : |
L52 Fisiología Animal- Crecimiento y desarrollo L53 Fisiología Animal - Reproducción |
Marc : |
LEADER 02593naa a2200361 a 4500 001 1050184 005 2019-11-11 008 2012 bl uuuu u00u1 u #d 022 $a1836-0939. 024 7 $a10.1071/AN11333.$2DOI 100 1 $aBANCHERO, G. 245 $aAdding condensed tannins to the diet increases ovulation rate in sheep.$h[electronic resource] 260 $c2012 500 $aArticle history:Received 3 December 2011/Accepted 5 March 2012./Published online 16 July 2012. 520 $aAbstract: The objective of the present study was to investigate whether adding condensed tannins (T) to the diet of sheep increases ovulation rate (OR). In all, 281 mature Polwarth ewes (49.9 #1; 6.0 kg and body condition score (BCS) of 2.02 #1; 0.24 units) were heat-synchronised (oestrus = Day 1) and sorted in the following four treatment diets: (1) native pasture alone (82.6 g of CP and 8.4 MJ metabolisable energy (ME)/kg DM) (NP; n = 70); (2) native pasture (NP) plus a supplement of 0.45 kg of soybean meal (S) from Day 10 to Day 14 (NP+S; n = 71); (3) NP plus a supplement of 0.45 kg S and 25 g of T, to get an estimated concentration of T in the diet of 1.5% (NP+S+1.5T; n = 69); and (4) NP plus a supplement of 0.45 kg S and 42 g of T, to get a concentration of T of 2.5% (NP+S+2.5T; n = 71). OR was measured 8 days after the second heat by rectal ultrasound (Day 25). The estimated consumption of crude protein (CP) during the supplementation period was 129, 261, 237 and 200 g/ewe.day for NP, NP+S, NP+S+1.5T and NP+S+2.5T ewes, respectively. NP+S+1.5T ewes had an OR of 1.90, which was higher (P < 0.05) than those for NP+S+2.5T and NP+S ewes (1.68 and 1.70, respectively). All supplemented ewes had a higher OR than did NP ewes (1.48, P < 0.05). Although NP+S+1.5T ewes ate less protein than did NP+S ewes, their OR was higher, as a result of a more effective use of the protein. The higher concentrations of 2.5% T in the diet might have not evoked a response in OR. 650 $aHARINA DE SOJA 650 $aOVINOS 650 $aPASTURA NATURAL 650 $aPREÑEZ DE OVINOS 650 $aTANINOS 650 $aTASA OVULATORIA 653 $aINCREMENTO DE LA TASA OVULATORIA 653 $aNATIVE PASTURE 653 $aPROTEIN 653 $aSCHINOPSIS BALANSEA 653 $aSUPLEMENTACIÓN CON TANINOS 653 $aSUPLEMENTACIÓN PROTEICA 653 $aTANINOS CONDENSADOS DE QUEBRACHO 653 $aULTRASOUND 700 1 $aVÁZQUEZ, A. 700 1 $aVERA, M. 700 1 $aQUINTANS, G. 773 $tAnimal Production Science$gv. 52, no. 9, p. 853-856, 2012.
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 | Acceso al texto completo restringido a Biblioteca INIA Treinta y Tres. Por información adicional contacte bibliott@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha actual : |
21/02/2014 |
Actualizado : |
11/10/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
B - 2 |
Autor : |
BANCHERO, G.; QUINTANS, G.; VAZQUEZ, A.; GIGENA, F.; LA MANNA, A.; LINDSAY, D.R.; MILTON, T.B. |
Afiliación : |
GEORGGET ELIZABETH BANCHERO HUNZIKER, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; GRACIELA QUINTANS ILARIA, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; ANDRÉS VÁZQUEZ, ESTUDIANTE GRADO FACULTAD DE AGRONOMÍA, URUGUAY; FRANCISCO GIGENA, ESTUDIANTE GRADO FACULTAD DE AGRONOMÍA, URUGUAY; ALEJANDRO FRANCISCO LA MANNA ALONSO, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. |
Título : |
Effect of supplementation of ewes with barley or maize during the last week of pregnancy on colostrum production. |
Fecha de publicación : |
2007 |
Fuente / Imprenta : |
Animal, 2007, no. 1, p. 625-630 |
DOI : |
10.1017/S1751731107691885 |
Idioma : |
Inglés |
Notas : |
Article history: Received 11 September 2006; Accepted 13 December 2006; Published Jan. 2007. |
Contenido : |
Abstract:
The experiment tested the hypothesis that short-term feeding of barley just before lambing would be as effective as maize in stimulating early production of colostrum. Both grains are high in starch, and should provide a substrate for lactose which, in turn, promotes lactogenesis. Thirty-five Corriedale ewes bearing single foetuses and 25 bearing twin-foetuses from a synchronised mating were fed on pasture during most of gestation. Fourteen days before the expected time of lambing the single- and twin-bearing ewes were allocated to three treatments and fed (1) a basal diet of lucerne hay to meet their nutrient requirements, (2) the basal diet plus a supplement of whole barley; or (3) the basal diet plus a supplement of cracked maize. The twin-bearing control ewes accumulated more colostrum than the single-bearing control ewes at birth (292v.190 g). However, supplementation
with barley or maize increased the colostrum at birth to 360 and 541 g in singles and 648 and 623 g in twins. We conclude that barley is a good alternative to maize to stimulate production of colostrum especially in twin-bearing ewes whose lambs are the most likely to benefit from the supplement. |
Thesagro : |
CORDEROS; GANADO OVINO; LACTOSA; PRENEZ; URUGUAY. |
Asunto categoría : |
-- |
Marc : |
LEADER 02037naa a2200277 a 4500 001 1032833 005 2019-10-11 008 2007 bl uuuu u00u1 u #d 024 7 $a10.1017/S1751731107691885$2DOI 100 1 $aBANCHERO, G. 245 $aEffect of supplementation of ewes with barley or maize during the last week of pregnancy on colostrum production.$h[electronic resource] 260 $c2007 500 $aArticle history: Received 11 September 2006; Accepted 13 December 2006; Published Jan. 2007. 520 $aAbstract: The experiment tested the hypothesis that short-term feeding of barley just before lambing would be as effective as maize in stimulating early production of colostrum. Both grains are high in starch, and should provide a substrate for lactose which, in turn, promotes lactogenesis. Thirty-five Corriedale ewes bearing single foetuses and 25 bearing twin-foetuses from a synchronised mating were fed on pasture during most of gestation. Fourteen days before the expected time of lambing the single- and twin-bearing ewes were allocated to three treatments and fed (1) a basal diet of lucerne hay to meet their nutrient requirements, (2) the basal diet plus a supplement of whole barley; or (3) the basal diet plus a supplement of cracked maize. The twin-bearing control ewes accumulated more colostrum than the single-bearing control ewes at birth (292v.190 g). However, supplementation with barley or maize increased the colostrum at birth to 360 and 541 g in singles and 648 and 623 g in twins. We conclude that barley is a good alternative to maize to stimulate production of colostrum especially in twin-bearing ewes whose lambs are the most likely to benefit from the supplement. 650 $aCORDEROS 650 $aGANADO OVINO 650 $aLACTOSA 650 $aPRENEZ 650 $aURUGUAY 700 1 $aQUINTANS, G. 700 1 $aVAZQUEZ, A. 700 1 $aGIGENA, F. 700 1 $aLA MANNA, A. 700 1 $aLINDSAY, D.R. 700 1 $aMILTON, T.B. 773 $tAnimal, 2007, no. 1, p. 625-630
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