| |
|
|
 | Acceso al texto completo restringido a Biblioteca INIA Treinta y Tres. Por información adicional contacte bibliott@inia.org.uy. |
|
Registro completo
|
|
Biblioteca (s) : |
INIA Treinta y Tres. |
|
Fecha : |
12/09/2014 |
|
Actualizado : |
08/10/2019 |
|
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
|
Autor : |
CARLOMAGNO, M.; MATHO, C.; CANTOU, G.; SANBORN, J.R.; LAST, J.A.; HAMMOCK, B.D.; ROEL, A.; GONZÁLEZ, D.; GONZÁLEZ-SAPIENZA, G. |
|
Afiliación : |
MARIA GUILLERMINA CANTOU MAYOL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALVARO ROEL DELLAZOPPA, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. |
|
Título : |
A clomazone immunoassay to study the environmental fate of the herbicide in rice (Oryza sativa) agriculture. |
|
Fecha de publicación : |
2010 |
|
Fuente / Imprenta : |
Journal of Agricultural and Food Chemistry, 2010, v. 58, no.7, p. 4367-4371. |
|
ISSN : |
0021-8561 |
|
DOI : |
10.1021/jf9043259 |
|
Idioma : |
Inglés |
|
Notas : |
Article history: received for review December 7, 2009. Revised manuscript received March 8, 2010. Accepted March 10, 2010. Published on Web 03/19/2010. |
|
Contenido : |
Abstract:
The environmental impact of rice agriculture is poorly studied in developing countries, mainly due to limitations of the analytical capacity. Here, we report the development of a clomazone enzymelinked immunosorbent assay as a fast and cost-effective tool to monitor the dissipation of this herbicide along the harvest. Antibodies were prepared using different strategies of hapten conjugation, and the best hapten/antibody pair was selected. It proved to be a reliable tool to measure the herbicide in the 2.0-20 ng/mL range in field samples, with excellent correlation with highperformance liquid chromatography results. The assay was used to study the dissipation of the herbicide in the floodwater of experimental rice paddies in Uruguay. Large differences in the residual amounts of herbicide were observed depending on the flooding practices. Because of its robustness and simplicity, the assay may be useful to delineate and monitor management practices that can
contribute to minimizing the release of the herbicide in the environment. |
|
Palabras claves : |
ELISA; HPLC; RICE. |
|
Thesagro : |
ARROZ; CLOMAZONE; CONTROL DE MALEZAS; ESCARDA; HERBICIDAS; ORYZA SATIVA. |
|
Asunto categoría : |
H60 Malezas y escardas |
|
Marc : |
LEADER 02181naa a2200361 a 4500
001 1050191
005 2019-10-08
008 2010 bl uuuu u00u1 u #d
022 $a0021-8561
024 7 $a10.1021/jf9043259$2DOI
100 1 $aCARLOMAGNO, M.
245 $aA clomazone immunoassay to study the environmental fate of the herbicide in rice (Oryza sativa) agriculture.$h[electronic resource]
260 $c2010
500 $aArticle history: received for review December 7, 2009. Revised manuscript received March 8, 2010. Accepted March 10, 2010. Published on Web 03/19/2010.
520 $aAbstract: The environmental impact of rice agriculture is poorly studied in developing countries, mainly due to limitations of the analytical capacity. Here, we report the development of a clomazone enzymelinked immunosorbent assay as a fast and cost-effective tool to monitor the dissipation of this herbicide along the harvest. Antibodies were prepared using different strategies of hapten conjugation, and the best hapten/antibody pair was selected. It proved to be a reliable tool to measure the herbicide in the 2.0-20 ng/mL range in field samples, with excellent correlation with highperformance liquid chromatography results. The assay was used to study the dissipation of the herbicide in the floodwater of experimental rice paddies in Uruguay. Large differences in the residual amounts of herbicide were observed depending on the flooding practices. Because of its robustness and simplicity, the assay may be useful to delineate and monitor management practices that can contribute to minimizing the release of the herbicide in the environment.
650 $aARROZ
650 $aCLOMAZONE
650 $aCONTROL DE MALEZAS
650 $aESCARDA
650 $aHERBICIDAS
650 $aORYZA SATIVA
653 $aELISA
653 $aHPLC
653 $aRICE
700 1 $aMATHO, C.
700 1 $aCANTOU, G.
700 1 $aSANBORN, J.R.
700 1 $aLAST, J.A.
700 1 $aHAMMOCK, B.D.
700 1 $aROEL, A.
700 1 $aGONZÁLEZ, D.
700 1 $aGONZÁLEZ-SAPIENZA, G.
773 $tJournal of Agricultural and Food Chemistry, 2010$gv. 58, no.7, p. 4367-4371.
Descargar
Esconder MarcPresentar Marc Completo |
|
Registro original : |
INIA Treinta y Tres (TT) |
|
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
|
|
| Acceso al texto completo restringido a Biblioteca INIA La Estanzuela. Por información adicional contacte bib_le@inia.org.uy. |
|
Registro completo
|
|
Biblioteca (s) : |
INIA La Estanzuela; INIA Treinta y Tres. |
|
Fecha actual : |
17/09/2014 |
|
Actualizado : |
24/09/2018 |
|
Tipo de producción científica : |
Artículos Indexados |
|
Autor : |
PIAGGIO, L; DESCHENAUX, H.; BALDI, F.; FIERRO, S.; QUINTANS, G.; BANCHERO, G. |
|
Afiliación : |
GRACIELA QUINTANS ILARIA, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; GEORGGET ELIZABETH BANCHERO HUNZIKER, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. |
|
Título : |
Plane of nutrition of Corriedale ewe lambs from foetal life to the onset of breeding affects weight at service and reproductive outcome. |
|
Fecha de publicación : |
2015 |
|
Fuente / Imprenta : |
Animal Production Science, v. 55, n. 8, p. 1011-1017, 2015. |
|
ISSN : |
1836-0939 |
|
DOI : |
10.1071/AN13260 |
|
Idioma : |
Inglés |
|
Notas : |
Article history: Received 21 June 2013, accepted 27 May 2014, published online 15 September 2014. |
|
Contenido : |
Abstract. The objective of this study was to identify periods in the life (foetal and postnatal) of Corriedale ewe lambs where different nutrition levels can affect bodyweight at breeding and pregnancy rate in their first year of life. The effect of three different phases of nutrition on the growth and pregnancy rate (n = 133) of Corriedale ewe lambs of 7 months of age were evaluated. Phase 1 included the last phase of gestation of their mothers (30 last days of gestation, Day ?30; partum = Day 0) until marking (Day 24). Phase 2 was between marking and weaning (Day 114) and phase 3 between weaning to the onset of breeding (Day 207). For phase 1, 350 adult ewes had access to improved pastures (phase 1, H) or native pastures (phase 1, L). After lambing, all ewes and their lambs were offered native pastures. After marking only ewes bearing females lambs were kept. In phase 2, 67 lambs born to H and 66 lambs born to L ewes were sorted in two new treatments: access to native pastures supplemented with ~1% of their bodyweight with soybean meal (phase 2, H) or access to native pastures alone (phase 2, L). In phase 3, each of the lambs of the four treatments applied during phase 2 were sorted in two new treatments:
access to improved pastures (phase 3, H) or native pastures supplemented with 0.7% of liveweight with soybean meal (phase 3, L). Breeding period lasted 41 days and pregnancy diagnosis was performed 86 days after the onset of breeding. The pregnancy rate varied from 0% to 47%. Phase 3 of nutrition was the only phase that affected pregnancy rate (28% vs.10% for female lambs offered H and L plane of nutrition respectively; P = 0.005). A discriminative analysis demonstrated that the liveweight at breeding was the only variable that affected the success of pregnancy in ewe lambs (P = 0.0025). Moreover, the ewe lambs that were heavier at the onset of breeding (more than 35 kg or in average 38 kg) were the most successful to get pregnant (35% of pregnancy for lambs over 35 kg and 13% for lambs under 35 kg, P = 0.0044). In conclusion, under the conditions of this experiment, the most important parameters to explain successful pregnancy of ewe lambs were the growth rate after weaning, and the liveweight at the onset of breeding. MenosAbstract. The objective of this study was to identify periods in the life (foetal and postnatal) of Corriedale ewe lambs where different nutrition levels can affect bodyweight at breeding and pregnancy rate in their first year of life. The effect of three different phases of nutrition on the growth and pregnancy rate (n = 133) of Corriedale ewe lambs of 7 months of age were evaluated. Phase 1 included the last phase of gestation of their mothers (30 last days of gestation, Day ?30; partum = Day 0) until marking (Day 24). Phase 2 was between marking and weaning (Day 114) and phase 3 between weaning to the onset of breeding (Day 207). For phase 1, 350 adult ewes had access to improved pastures (phase 1, H) or native pastures (phase 1, L). After lambing, all ewes and their lambs were offered native pastures. After marking only ewes bearing females lambs were kept. In phase 2, 67 lambs born to H and 66 lambs born to L ewes were sorted in two new treatments: access to native pastures supplemented with ~1% of their bodyweight with soybean meal (phase 2, H) or access to native pastures alone (phase 2, L). In phase 3, each of the lambs of the four treatments applied during phase 2 were sorted in two new treatments:
access to improved pastures (phase 3, H) or native pastures supplemented with 0.7% of liveweight with soybean meal (phase 3, L). Breeding period lasted 41 days and pregnancy diagnosis was performed 86 days after the onset of breeding. The pregnancy rate varied from 0% to ... Presentar Todo |
|
Palabras claves : |
ALIMENTACIÓN POSTDESTETE; ALIMENTACIÓN PREDESTETE; CONDICIÓN CORPORAL AL SERVICIO; CONDICIÓN CORPORAL EN LA ENCARNERADA; CONDICIÓN CORPORAL POSTDESTETE; CORDERAS; CORDEROS; CORRIEDALE; FERTILIDAD; FERTILIDAD DE LAS OVEJAS; FERTILITY; FOETAL; MANEJO NUTRICIONAL; NUTRICIÓN POSTNATAL; NUTRICIÓN PRENATAL; OVINOS; PERIODO POSTDESTETE; PERIODO PREDESTETE; PRE- AND POST-WEANING NUTRITION; REPRODUCCIÓN ANIMAL; SHEEP; SUPLEMENTACIÓN CON HARINA DE SOJA. |
|
Thesagro : |
PASTURA NATURAL. |
|
Asunto categoría : |
L53 Fisiología Animal - Reproducción |
|
Marc : |
LEADER 03839naa a2200493 a 4500
001 1050498
005 2018-09-24
008 2015 bl uuuu u00u1 u #d
022 $a1836-0939
024 7 $a10.1071/AN13260$2DOI
100 1 $aPIAGGIO, L
245 $aPlane of nutrition of Corriedale ewe lambs from foetal life to the onset of breeding affects weight at service and reproductive outcome.$h[electronic resource]
260 $c2015
500 $aArticle history: Received 21 June 2013, accepted 27 May 2014, published online 15 September 2014.
520 $aAbstract. The objective of this study was to identify periods in the life (foetal and postnatal) of Corriedale ewe lambs where different nutrition levels can affect bodyweight at breeding and pregnancy rate in their first year of life. The effect of three different phases of nutrition on the growth and pregnancy rate (n = 133) of Corriedale ewe lambs of 7 months of age were evaluated. Phase 1 included the last phase of gestation of their mothers (30 last days of gestation, Day ?30; partum = Day 0) until marking (Day 24). Phase 2 was between marking and weaning (Day 114) and phase 3 between weaning to the onset of breeding (Day 207). For phase 1, 350 adult ewes had access to improved pastures (phase 1, H) or native pastures (phase 1, L). After lambing, all ewes and their lambs were offered native pastures. After marking only ewes bearing females lambs were kept. In phase 2, 67 lambs born to H and 66 lambs born to L ewes were sorted in two new treatments: access to native pastures supplemented with ~1% of their bodyweight with soybean meal (phase 2, H) or access to native pastures alone (phase 2, L). In phase 3, each of the lambs of the four treatments applied during phase 2 were sorted in two new treatments: access to improved pastures (phase 3, H) or native pastures supplemented with 0.7% of liveweight with soybean meal (phase 3, L). Breeding period lasted 41 days and pregnancy diagnosis was performed 86 days after the onset of breeding. The pregnancy rate varied from 0% to 47%. Phase 3 of nutrition was the only phase that affected pregnancy rate (28% vs.10% for female lambs offered H and L plane of nutrition respectively; P = 0.005). A discriminative analysis demonstrated that the liveweight at breeding was the only variable that affected the success of pregnancy in ewe lambs (P = 0.0025). Moreover, the ewe lambs that were heavier at the onset of breeding (more than 35 kg or in average 38 kg) were the most successful to get pregnant (35% of pregnancy for lambs over 35 kg and 13% for lambs under 35 kg, P = 0.0044). In conclusion, under the conditions of this experiment, the most important parameters to explain successful pregnancy of ewe lambs were the growth rate after weaning, and the liveweight at the onset of breeding.
650 $aPASTURA NATURAL
653 $aALIMENTACIÓN POSTDESTETE
653 $aALIMENTACIÓN PREDESTETE
653 $aCONDICIÓN CORPORAL AL SERVICIO
653 $aCONDICIÓN CORPORAL EN LA ENCARNERADA
653 $aCONDICIÓN CORPORAL POSTDESTETE
653 $aCORDERAS
653 $aCORDEROS
653 $aCORRIEDALE
653 $aFERTILIDAD
653 $aFERTILIDAD DE LAS OVEJAS
653 $aFERTILITY
653 $aFOETAL
653 $aMANEJO NUTRICIONAL
653 $aNUTRICIÓN POSTNATAL
653 $aNUTRICIÓN PRENATAL
653 $aOVINOS
653 $aPERIODO POSTDESTETE
653 $aPERIODO PREDESTETE
653 $aPRE- AND POST-WEANING NUTRITION
653 $aREPRODUCCIÓN ANIMAL
653 $aSHEEP
653 $aSUPLEMENTACIÓN CON HARINA DE SOJA
700 1 $aDESCHENAUX, H.
700 1 $aBALDI, F.
700 1 $aFIERRO, S.
700 1 $aQUINTANS, G.
700 1 $aBANCHERO, G.
773 $tAnimal Production Science$gv. 55, n. 8, p. 1011-1017, 2015.
Descargar
Esconder MarcPresentar Marc Completo |
|
Registro original : |
INIA La Estanzuela (LE) |
|
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
| Expresión de búsqueda válido. Check! |
|
|
