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| Registros recuperados : 3 | |
| 1. |  | CABOT, M.I.; LADO, J.; SANJUÁN, N. Peeling the orange: Delving into life cycle indicators for water footprint, ecosystem services, and biodiversity for orange cultivation in Uruguay. Sustainable Production and Consumption, March 2025, Volume 54, Pages 261-273. https://doi.org/10.1016/j.spc.2025.01.007 Article history: Received 5 July 2024, Received in revised form 8 January 2025, Accepted 14 January 2025, Available online 17 January 2025. -- Editor: Dr. Cecile Ch'eron-Bessou. -- Corresponding author: Cabot, M.I.; Food UPV, Departament...| Biblioteca(s): INIA Las Brujas. |
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| 2. | | CABOT, M.I.; LADO, J.; MANZI, M.; SANJUÁN, N. Life cycle assessment of citrus tree nurseries in Uruguay: Are their environmental impacts relevant?. Environmental Impact Assessment Review. 2024, Volume 106, 107488. https://doi.org/10.1016/j.eiar.2024.107488 -- OPEN ACCESS. Article history: Received 3 August 2023, Revised 6 March 2024, Accepted 6 March 2024, Available online 15 March 2024, Version of Record 15 March 2024. -- Correspondence: Cabot, M.I.; Grup ASPA, Departament de Tecnologia d'Aliments,...| Biblioteca(s): INIA Las Brujas. |
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| 3. | | CABOT, M.I.; LADO, J.; BAUTISTA, I.; RIBAL, J.; SANJUÁN, N. On the relevance of site specificity and temporal variability in agricultural LCA: a case study on mandarin in North Uruguay. International Journal of Life Cycle Assessment. 2023, https://doi.org/10.1007/s11367-023-02186-6 -- OPEN ACCESS. [Article in Press] Article history: Received 29 December 2022; Accepted 15 May 2023; Published 19 June 2023. -- Correspondence author: Cabot, M.I.; Grup ASPA, Departament de Tecnologia d?Aliments, Edifici 3F, Universitat Politècnica de València, Camí de...| Biblioteca(s): INIA Las Brujas. |
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| Registros recuperados : 3 | |
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| Registros recuperados : 3 | |
| 3. | | BONILLA, L.; CARRATO, S.; CURUTCHET, M.R.; DEMOV, M.N.; GONZÁLEZ, F.; GONZÁLEZ, F.; PAZ, L.; VERDIER, S.; METHOL, R.; MONTERO, S.; VAZ TOUREM, J.; ANTÍA, M.; MARTÍNEZ, N.; OSORIO, F.; LADO, J.; PALLANTE, A.; ROMERO, D.; IANNOLO, M.; SUS, M.; ARES, G.; BELLENDA, B.; GIMÉNEZ, A.; GUGLIUCCI, V.; VARELA, L.; VITOLA, A. Frutas y verduras. Placer, bienestar y sustentabilidad. Montevideo (UY): Ministerio de Desarrollo Social (MIDES), 2022. 98 p. LICENCIA: Esta obra está bajo una licencia de Creative Commons Reconocimiento-No Comercial 4.0 Internacional. (https://creativecommons.org/licenses/by-nc/4.0/deed.es_ES )| Biblioteca(s): INIA Las Brujas. |
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| Registros recuperados : 3 | |
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