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| 2. |  | CIAPPESONI, G.; GOLDBERG, V. Genetic parameters for body weight, worm resistance, packed cell volume and FAMACHA@ under natural infection in Corriedale sheep. Volume Electronic Poster Session - Species - Ovine, 351. In: Proceedings of the World Congress on Genetics Applied to Livestock Production, 11., Aotea Centre Auckland, New Zealand: WCGALP, ICAR, 11-16 feb 2018, 351.| Biblioteca(s): INIA Las Brujas. |
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| 7. | | GOLDBERG, V.; CIAPPESONI, G.; GIMENO, D. Estimation of (co)variance components and model comparison for wool traits in Merino sheep. En: Congreso Asociación Uruguaya de Producción Animal (AUPA) (4º, 29-30 Oct. 2012, Montevideo, UY). 2012. [Actas], Montevideo, Uruguay. Veterinaria, 2012, vol. 72, no. 48, Supp. 1, p.120. Congreso publicado en revista arbitrada: Veterinaria (Montevideo)| Biblioteca(s): INIA Las Brujas. |
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| 13. | | GOLDBERG, V.; MACEDO, F.; CIAPPESONI, G. SNP genotyping for parentage identification in a Merino nucleus and in a commercial Highlander flock. Volume Electronic Poster Session - Genetic Gain - Genotyping & Phenotyping Strategies, , 359. In: Proceedings of the World Congress on Genetics Applied to Livestock Production, 11., Aotea Centre Auckland, New Zealand: WCGALP, ICAR, 11-16 feb 2018, 359.| Biblioteca(s): INIA Las Brujas. |
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| 19. | | RAVAGNOLO, O.; AGUILAR, I.; LEMA, O.M.; GOLDBERG, V. Genetic parameters for cow weight in pasture fed Hereford cattle. Volume Species Breeding: Beef cattle (Posters), ,760. In: Proceedings of the World Congress on Genetics Applied to Livestock Production, 10., Vancouver, BC, Canada, August 17-22, 2014. p.760.| Biblioteca(s): INIA Las Brujas. |
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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
19/04/2023 |
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Actualizado : |
26/01/2024 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
CAZZULI, F.; BREMM, C.; JAURENA, M.; POPPI, D.; DURANTE, M.; BENVENUTTI, M.A.; SAVIAN, J.V.; DEVINCENZI, T.; ROVIRA, P.J.; LAGOMARSINO, X.; HIRIGOYEN, A.; LATTANZI, F. |
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Afiliación : |
FIORELLA CARLA CAZZULI ALBA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CAROLINA BREMM, Grazing Ecology Research Group, Federal University of Rio Grande do Sul, Porto, Alegre, Brazil; MARTIN ALEJANDRO JAURENA BARRIOS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; DENNIS POPPI, School of Agriculture and Food Sciences, The University of Queensland, Gatton, QLD, Australia; MARTÍN DURANTE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Concepción del Uruguay, Concepción del Uruguay, Argentina; MARCELO ADOLFO BENVENUTTI, Department of Agriculture and Fisheries, The University of Queensland Gatton campus, Gatton, QLD, Australia; JEAN VICTOR SAVIAN, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; THAIS DEVINCENZI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; PABLO JUAN ROVIRA SANZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; XIMENA MARIA LAGOMARSINO LARRIERA, FCA-UDE, Facultad de Ciencias Agrarias, Universidad de la Empresa, Luis Alberto de Herrera, Montevideo, 2890, Uruguay; ANDRES EDUARDO HIRIGOYEN DOMINGUEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FERNANDO A. LATTANZI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
The defoliation dynamics of a stockpiled native grassland pasture follow similar patterns between supplemented and unsupplemented beef calves. |
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Fecha de publicación : |
2023 |
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Fuente / Imprenta : |
Grass and Forage Science, 2023, Vol.78, Issue 2, pages 306-316. doi: https://doi.org/10.1111/gfs.12608 |
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ISSN : |
0142-5242 |
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DOI : |
10.1111/gfs.12608 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 24 November 2022; Revised 14 March 2023; Accepted 15 March 2023. -- Correspondence author: Cazzuli, F.; Instituto Nacional de Investigación Agropecuaria (INIA), Programa Pasturas y Forrajes, Estación Experimental INIA Tacuarembó, Ruta 5 km 386, Tacuarembó, Uruguay; email:fcazzuli@inia.org.uy -- |
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Contenido : |
It is unclear to what extent and on which variables does supplementing beef cattle on native grasslands affect sward structure, specifically on the dynamics of its grazing horizons. Three hypotheses were tested: (i) during a grazing down process under similar forage allowance, supplemented animals take longer to finish each grazing stratum, than their unsupplemented counterparts, (ii) in both cases, the upper stratum will be heavily depleted before the subsequent strata are grazed, (iii) some species and/or forage fractions are consumed faster than others, regardless of the animals being supplemented (corn dried distillers grains with solubles, DDGS, at 0.7% of their body weight, BW, on a dry matter, DM, basis) or not. © 2023 John Wiley & Sons Ltd. |
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Palabras claves : |
Beef cattle; Grazing down process; Grazing horizons; Protein-energy supplementation; Stockpiled native grasslands. |
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Asunto categoría : |
L02 Alimentación animal |
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Marc : |
LEADER 02168naa a2200349 a 4500
001 1064045
005 2024-01-26
008 2023 bl uuuu u00u1 u #d
022 $a0142-5242
024 7 $a10.1111/gfs.12608$2DOI
100 1 $aCAZZULI, F.
245 $aThe defoliation dynamics of a stockpiled native grassland pasture follow similar patterns between supplemented and unsupplemented beef calves.$h[electronic resource]
260 $c2023
500 $aArticle history: Received 24 November 2022; Revised 14 March 2023; Accepted 15 March 2023. -- Correspondence author: Cazzuli, F.; Instituto Nacional de Investigación Agropecuaria (INIA), Programa Pasturas y Forrajes, Estación Experimental INIA Tacuarembó, Ruta 5 km 386, Tacuarembó, Uruguay; email:fcazzuli@inia.org.uy --
520 $aIt is unclear to what extent and on which variables does supplementing beef cattle on native grasslands affect sward structure, specifically on the dynamics of its grazing horizons. Three hypotheses were tested: (i) during a grazing down process under similar forage allowance, supplemented animals take longer to finish each grazing stratum, than their unsupplemented counterparts, (ii) in both cases, the upper stratum will be heavily depleted before the subsequent strata are grazed, (iii) some species and/or forage fractions are consumed faster than others, regardless of the animals being supplemented (corn dried distillers grains with solubles, DDGS, at 0.7% of their body weight, BW, on a dry matter, DM, basis) or not. © 2023 John Wiley & Sons Ltd.
653 $aBeef cattle
653 $aGrazing down process
653 $aGrazing horizons
653 $aProtein-energy supplementation
653 $aStockpiled native grasslands
700 1 $aBREMM, C.
700 1 $aJAURENA, M.
700 1 $aPOPPI, D.
700 1 $aDURANTE, M.
700 1 $aBENVENUTTI, M.A.
700 1 $aSAVIAN, J.V.
700 1 $aDEVINCENZI, T.
700 1 $aROVIRA, P.J.
700 1 $aLAGOMARSINO, X.
700 1 $aHIRIGOYEN, A.
700 1 $aLATTANZI, F.
773 $tGrass and Forage Science, 2023, Vol.78, Issue 2, pages 306-316. doi: https://doi.org/10.1111/gfs.12608
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