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| Registros recuperados : 4 | |
| 1. |  | Bajsa, N.; Azziz, G.; Quagliotto, L.; Zerbino, S.; Morón, A.; Altier, N.; Arias, A. Evaluación de la biodiversidad en suelos bajo diferentes sistemas de producción ln: Reunión del Grupo Técnico Regional del Cono Sur en Mejoramiento y Utilización de los Recursos Forrajeros del Area Tropical y Subtropical, Grupo Campos, 20., 2004, Salto, UY Saldanha, S.; Bemhaja, M.; Moliterno, E.; Olmos, F.; Uriarte, G., ed. Sustentabilidad, desarrollo y conservación de los ecosistemas : memorias. Salto: UdelaR. Regional Norte, 2004. p. 347| Biblioteca(s): INIA La Estanzuela. |
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| 2. | | DE LA FUENTE, L.; QUAGLIOTTO, L.; BAJSA, N.; FABIANO, E.; ALTIER, N.; ARAS, A. Inoculation with Pseudomonas fiuorescens biocontrol strains does not affect the symbiosis between rhizobia and forage legumes. Soil Biology and Biochemistry, 2002, Volume 34, Issue 4, Pages 545-548. Article history: Received 3 november 2000 / Received in revised form 27 august 2001 / Accepted 5 september 2001| Biblioteca(s): INIA Las Brujas. |
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| 3. | | DE LA FUENTE, L.; BAJSA, N.; QUAGLIOTTO, L.; FABIANO, E.; PÉREZ, C.; ALTIER, N.; ARIAS, A. Interactions among Rhizobia and biocontrol agents in forage legumes. Proceedings of the 12 th International Congress on Nitrogen Fixation, Foz do Iguaçu, Paraná, Brazil, September 12?17, 1999. In: Pedrosa, F.O., Hungria, M., Yates, G., Newton, W.E. (eds). Nitrogen Fixation: From Molecules to Crop Productivity. Current Plant Science and Biotechnology in Agriculture, vol 38. Springer, Dordrecht. p. 552. https://doi.org/10.1007/0-306-47615-0_311 This work was partially supported by PEDECIBA, The European Union, and CSIC.| Biblioteca(s): INIA Las Brujas. |
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| 4. | | QUAGLIOTTO, L.; AZZIZ, G.; BAJSA, N.; VAZ, P.; PÉREZ, C.; DUCAMP, F.; CADENAZZI, M.; ALTIER, N.; ARIAS, A. Three native Pseudomonas fluorescens strains tested under growth chamber and field conditions as biocontrol agents against damping-off in alfalfa. Biological Control, October 2009, Volume 51, Issue 1, Pages 42-50. Doi: https://doi.org/10.1016/j.biocontrol.2009.05.006 Article history: Received 1 September 2008 / Accepted 22 May 2009 / Available online 28 May 2009.
Corresponding author: Leticia Quagliotto - letty@iibce.edu.uy
Funding information: This work was financially supported by the LIA-INIA 028...| Biblioteca(s): INIA Las Brujas. |
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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
20/11/2015 |
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Actualizado : |
04/10/2019 |
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Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
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Autor : |
VIÑOLES, C.; SOSA, C.; MEIKLE, A.; ABECIA, J.-A. |
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Afiliación : |
CAROLINA VIÑOLES GIL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CECILIA SOSA, Universidad de Zaragoza; ANA MEIKLE, Universidad de la República (UdelaR)/ Facultad de Veterinaria; JOSÉ-ALFONSO ABECIA, Universidad de Zaragoza. |
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Título : |
Embryo losses during nutritional treatments in animal models: lessons for humans embryo losses and nutrition in Mammals. |
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Fecha de publicación : |
2015 |
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Fuente / Imprenta : |
In: Watson, R.R. (Ed.), 2015, Handbook of Fertility: Nutrition, Diet, Lifestyle and Reproductive Health. Elsevier, p.99-105 (Chap. 9). |
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Páginas : |
99-105 |
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ISBN : |
978-012800993-2 |
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DOI : |
10.1016/B978-0-12-800872-0.00009-3 |
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Idioma : |
Inglés |
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Contenido : |
ABSTRACT.
Extremes in nutrition and aging play important roles in infertility and the health status of the mother and the newborn. Using animal models, it has been shown that follicular population, the quality of the oocyte, and uterine receptivity are sensitive to short- and long-term effects of nutrition, which affect the outcome of natural and artificial reproductive techniques. The establishment of pregnancy that depends on an adequate synchrony between the embryo and the endometrium is altered by over- and undernutrition. While overnutrition in early pregnancy can increase embryo losses due to an increase in progesterone clearance from circulation, subnutrition induces a decrease in the expression of progesterone receptors in the endometrium and in the concentrations of metabolic hormones and their receptors in the endometrium and the oviduct. Education and enhanced awareness of the effect of nutrition and age on fertility are essential in counseling patients who desire pregnancy.
© 2015 Elsevier Inc. All rights reserved. |
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Palabras claves : |
METABOLIC HORMONES; OOCYTE; PROGESTERONE; SUBNUTRITION; UTERUS. |
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Thesagro : |
MODELO ANIMAL; PROGESTERONA. |
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Asunto categoría : |
-- |
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Marc : |
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020 $a978-012800993-2
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100 1 $aVIÑOLES, C.
245 $aEmbryo losses during nutritional treatments in animal models$blessons for humans embryo losses and nutrition in Mammals.
260 $c2015
300 $a99-105
520 $aABSTRACT. Extremes in nutrition and aging play important roles in infertility and the health status of the mother and the newborn. Using animal models, it has been shown that follicular population, the quality of the oocyte, and uterine receptivity are sensitive to short- and long-term effects of nutrition, which affect the outcome of natural and artificial reproductive techniques. The establishment of pregnancy that depends on an adequate synchrony between the embryo and the endometrium is altered by over- and undernutrition. While overnutrition in early pregnancy can increase embryo losses due to an increase in progesterone clearance from circulation, subnutrition induces a decrease in the expression of progesterone receptors in the endometrium and in the concentrations of metabolic hormones and their receptors in the endometrium and the oviduct. Education and enhanced awareness of the effect of nutrition and age on fertility are essential in counseling patients who desire pregnancy. © 2015 Elsevier Inc. All rights reserved.
650 $aMODELO ANIMAL
650 $aPROGESTERONA
653 $aMETABOLIC HORMONES
653 $aOOCYTE
653 $aPROGESTERONE
653 $aSUBNUTRITION
653 $aUTERUS
700 1 $aSOSA, C.
700 1 $aMEIKLE, A.
700 1 $aABECIA, J.-A.
773 $tIn: Watson, R.R. (Ed.), 2015, Handbook of Fertility: Nutrition, Diet, Lifestyle and Reproductive Health. Elsevier, p.99-105 (Chap. 9).
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