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 | Acceso al texto completo restringido a Biblioteca INIA La Estanzuela. Por información adicional contacte bib_le@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA La Estanzuela. |
Fecha : |
09/03/2018 |
Actualizado : |
23/10/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
CAFFARENA, D.; RABAZA, A.; CASAUX, L.; MACÍAS, M.; SCHILD, C.; MONESIGLIO, C.; FRAGA, M.; GIANNITTI, F.; RIET-CORREA, F. |
Afiliación : |
RUBEN DARÍO CAFFARENA LEDESMA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANA VIRGINIA RABAZA MARTINEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARÍA LAURA CASAUX, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MELISSA MACÍAS RIOSECO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CARLOS SCHILD, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARÍA CECILIA MONESIGLIO DEL ARCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARTIN FRAGA COTELO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FEDERICO GIANNITTI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FRANKLIN RIET-CORREA AMARAL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Natural lymphatic (atypical) actinobacillosis in cattle caused by Actinobacillus lignieresii. |
Fecha de publicación : |
2018 |
Fuente / Imprenta : |
Journal of Veterinary Diagnostic Investigation, v.30, n.2,p.218-225, 2018. |
DOI : |
10.1177/1040638717742621 |
Idioma : |
Inglés |
Notas : |
Article History: Article first published online: December 4, 2017; Issue published: March 1, 2018. |
Contenido : |
Abstract. Bovine actinobacillosis is typically characterized by pyogranulomatous glossitis (wooden tongue). The involvement of other tissues, generally the skin or lymph nodes, has been regarded as atypical or cutaneous. We describe herein 2 outbreaks of actinobacillosis affecting primarily the lymph nodes of the head and neck. The disease affected 40 of 540 lactating cows in a dairy herd, and 5 of 335 two-y-old steers in a beef herd. Multiple or single, occasionally ulcerated nodules were observed in the region of the mandible, neck, and shoulder, including the parotid, submandibular, retropharyngeal, and prescapular lymph nodes. The histologic lesions were multifocal pyogranulomatous lymphadenitis, dermatitis, and cellulitis with Splendore?Hoeppli material. One steer had an exophytic pyogranuloma in the gingiva and another died because of ruminal tympany secondary to oropharyngeal and esophageal obstruction by a pyogranulomatous mass. Actinobacillus lignieresii was isolated from the lesions and identified by amplification, sequencing, and analysis of the 16S ribosomal (r)DNA gene. Seven of 8 cows recovered after treatment with sodium iodide. Lymphatic actinobacillosis is a frequent disease in Uruguay, southern Brazil, and Argentina. Morbidity is 1?50%; mortality is <1%. A. lignieresii apparently penetrates the intact oral and pharyngeal mucosa, infecting primarily the regional lymph nodes. Later, lesions may extend to the subcutaneous tissue and the skin, causing ulceration. Affected cattle with draining pyogranulomas contaminate the environment, favoring disease transmission, and should be treated with sodium iodide or antibiotics and isolated from the herd in order to control the disease. MenosAbstract. Bovine actinobacillosis is typically characterized by pyogranulomatous glossitis (wooden tongue). The involvement of other tissues, generally the skin or lymph nodes, has been regarded as atypical or cutaneous. We describe herein 2 outbreaks of actinobacillosis affecting primarily the lymph nodes of the head and neck. The disease affected 40 of 540 lactating cows in a dairy herd, and 5 of 335 two-y-old steers in a beef herd. Multiple or single, occasionally ulcerated nodules were observed in the region of the mandible, neck, and shoulder, including the parotid, submandibular, retropharyngeal, and prescapular lymph nodes. The histologic lesions were multifocal pyogranulomatous lymphadenitis, dermatitis, and cellulitis with Splendore?Hoeppli material. One steer had an exophytic pyogranuloma in the gingiva and another died because of ruminal tympany secondary to oropharyngeal and esophageal obstruction by a pyogranulomatous mass. Actinobacillus lignieresii was isolated from the lesions and identified by amplification, sequencing, and analysis of the 16S ribosomal (r)DNA gene. Seven of 8 cows recovered after treatment with sodium iodide. Lymphatic actinobacillosis is a frequent disease in Uruguay, southern Brazil, and Argentina. Morbidity is 1?50%; mortality is <1%. A. lignieresii apparently penetrates the intact oral and pharyngeal mucosa, infecting primarily the regional lymph nodes. Later, lesions may extend to the subcutaneous tissue and the skin, causing ulceratio... Presentar Todo |
Palabras claves : |
ACTINOBACILLUS LIGNIERESII; ACTINOBACILOSIS LINFÁTICA; BOVINE; DRAINING ABSCESSES; LENGUA DE MADERA; LYMPHADENITIS; PLATAFORMA SALUD ANIMAL; PYOGRANULOMAS; VACAS LACTANTES. |
Thesagro : |
BOVINOS; ENFERMEDADES DE LOS ANIMALES; NOVILLOS. |
Asunto categoría : |
L73 Enfermedades de los animales |
Marc : |
LEADER 02927naa a2200385 a 4500 001 1058227 005 2019-10-23 008 2018 bl uuuu u00u1 u #d 024 7 $a10.1177/1040638717742621$2DOI 100 1 $aCAFFARENA, D. 245 $aNatural lymphatic (atypical) actinobacillosis in cattle caused by Actinobacillus lignieresii.$h[electronic resource] 260 $c2018 500 $aArticle History: Article first published online: December 4, 2017; Issue published: March 1, 2018. 520 $aAbstract. Bovine actinobacillosis is typically characterized by pyogranulomatous glossitis (wooden tongue). The involvement of other tissues, generally the skin or lymph nodes, has been regarded as atypical or cutaneous. We describe herein 2 outbreaks of actinobacillosis affecting primarily the lymph nodes of the head and neck. The disease affected 40 of 540 lactating cows in a dairy herd, and 5 of 335 two-y-old steers in a beef herd. Multiple or single, occasionally ulcerated nodules were observed in the region of the mandible, neck, and shoulder, including the parotid, submandibular, retropharyngeal, and prescapular lymph nodes. The histologic lesions were multifocal pyogranulomatous lymphadenitis, dermatitis, and cellulitis with Splendore?Hoeppli material. One steer had an exophytic pyogranuloma in the gingiva and another died because of ruminal tympany secondary to oropharyngeal and esophageal obstruction by a pyogranulomatous mass. Actinobacillus lignieresii was isolated from the lesions and identified by amplification, sequencing, and analysis of the 16S ribosomal (r)DNA gene. Seven of 8 cows recovered after treatment with sodium iodide. Lymphatic actinobacillosis is a frequent disease in Uruguay, southern Brazil, and Argentina. Morbidity is 1?50%; mortality is <1%. A. lignieresii apparently penetrates the intact oral and pharyngeal mucosa, infecting primarily the regional lymph nodes. Later, lesions may extend to the subcutaneous tissue and the skin, causing ulceration. Affected cattle with draining pyogranulomas contaminate the environment, favoring disease transmission, and should be treated with sodium iodide or antibiotics and isolated from the herd in order to control the disease. 650 $aBOVINOS 650 $aENFERMEDADES DE LOS ANIMALES 650 $aNOVILLOS 653 $aACTINOBACILLUS LIGNIERESII 653 $aACTINOBACILOSIS LINFÁTICA 653 $aBOVINE 653 $aDRAINING ABSCESSES 653 $aLENGUA DE MADERA 653 $aLYMPHADENITIS 653 $aPLATAFORMA SALUD ANIMAL 653 $aPYOGRANULOMAS 653 $aVACAS LACTANTES 700 1 $aRABAZA, A. 700 1 $aCASAUX, L. 700 1 $aMACÍAS, M. 700 1 $aSCHILD, C. 700 1 $aMONESIGLIO, C. 700 1 $aFRAGA, M. 700 1 $aGIANNITTI, F. 700 1 $aRIET-CORREA, F. 773 $tJournal of Veterinary Diagnostic Investigation$gv.30, n.2,p.218-225, 2018.
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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha actual : |
09/09/2014 |
Actualizado : |
11/10/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
A - 1 |
Autor : |
CALINGACION, M.; LABORTE, A.; NELSON, A.; RESURRECCION, A.; CONCEPCION, J.C.; DAYGON, D.V.; MUMM, R.; REINKE, R.; DIPTI, S.; BASSINELLO, P.Z.; MANFUL, J.; SOPHANY, S.; LARA, K.C.; BAO, J.; XIE, L.; LOAIZA, K.; EL-HISSEWY, A.; GAYIN, J.; SHARMA, N.; RAJESWARI, S.; MANONMANI, S.; RANI, N.S.; KOTA, S.; INDRASARI, S.D.; HABIBI, F.; HOSSEINI, M.; TAVASOLI, F.; SUZUKI, K.; UMEMOTO, T.; BOUALAPHANH, C.; LEE, H.H.; HUNG, Y.P.; RAMLI, A.; AUNG, P.P.; AHMAD, R.; WATTOO, J.I.; BANDONILL, E.; ROMERO, M.; BRITES, C.M.; HAFEEL, R.; LUR, H.S.; CHEAUPUN, K.; JONGDEE, S.; BLANCO, P.; BRYANT, R.; LANG, N.T.; HALL, R.D.; FITZGERALD, M. |
Afiliación : |
PEDRO HORACIO BLANCO BARRAL, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. |
Título : |
Diversity of global rice markets and the science required for consumer-targeted rice breeding. |
Fecha de publicación : |
2014 |
Fuente / Imprenta : |
Plos One, 2014, v. 9, no. 1; e85106 |
DOI : |
10.1371/journal.pone.0085106 |
Idioma : |
Inglés |
Notas : |
Article history: Received July 8, 2013; accepted November 22, 2013; published January 14, 2014. |
Contenido : |
Abstract
With the ever-increasing global demand for high quality rice in both local production regions and with Western consumers, we have a strong desire to understand better the importance of the different traits that make up the quality of the rice grain and obtain a full picture of rice quality demographics. Rice is by no means a ?one size fits all? crop. Regional preferences are not only striking, they drive the market and hence are of major economic importance in any rice breeding / improvement
strategy. In this analysis, we have engaged local experts across the world to perform a full assessment of all the major rice quality trait characteristics and importantly, to determine how these are combined in the most preferred varieties for each of their regions. Physical as well as biochemical characteristics have been monitored and this has resulted in the identification of no less than 18 quality trait combinations. This complexity immediately reveals the extent of the specificity
of consumer preference. Nevertheless, further assessment of these combinations at the variety level reveals that several groups still comprise varieties which consumers can readily identify as being different. This emphasises the shortcomings in the current tools we have available to assess rice quality and raises the issue of how we might correct for this in the future.
Only with additional tools and research will we be able to define directed strategies for rice breeding which are able to combine important agronomic features with the demands of local consumers for specific quality attributes and hence, design new, improved crop varieties which will be awarded success in the global market. MenosAbstract
With the ever-increasing global demand for high quality rice in both local production regions and with Western consumers, we have a strong desire to understand better the importance of the different traits that make up the quality of the rice grain and obtain a full picture of rice quality demographics. Rice is by no means a ?one size fits all? crop. Regional preferences are not only striking, they drive the market and hence are of major economic importance in any rice breeding / improvement
strategy. In this analysis, we have engaged local experts across the world to perform a full assessment of all the major rice quality trait characteristics and importantly, to determine how these are combined in the most preferred varieties for each of their regions. Physical as well as biochemical characteristics have been monitored and this has resulted in the identification of no less than 18 quality trait combinations. This complexity immediately reveals the extent of the specificity
of consumer preference. Nevertheless, further assessment of these combinations at the variety level reveals that several groups still comprise varieties which consumers can readily identify as being different. This emphasises the shortcomings in the current tools we have available to assess rice quality and raises the issue of how we might correct for this in the future.
Only with additional tools and research will we be able to define directed strategies for rice breeding which are able to comb... Presentar Todo |
Palabras claves : |
GENETIC BREEDING; MOLECULAR MARKERS; QUALITY; RICE. |
Thesagro : |
ARROZ; FITOMEJORAMIENTO. |
Asunto categoría : |
F30 Genética vegetal y fitomejoramiento |
Marc : |
LEADER 03720naa a2200781 a 4500 001 1050074 005 2019-10-11 008 2014 bl uuuu u00u1 u #d 024 7 $a10.1371/journal.pone.0085106$2DOI 100 1 $aCALINGACION, M. 245 $aDiversity of global rice markets and the science required for consumer-targeted rice breeding.$h[electronic resource] 260 $c2014 500 $aArticle history: Received July 8, 2013; accepted November 22, 2013; published January 14, 2014. 520 $aAbstract With the ever-increasing global demand for high quality rice in both local production regions and with Western consumers, we have a strong desire to understand better the importance of the different traits that make up the quality of the rice grain and obtain a full picture of rice quality demographics. Rice is by no means a ?one size fits all? crop. Regional preferences are not only striking, they drive the market and hence are of major economic importance in any rice breeding / improvement strategy. In this analysis, we have engaged local experts across the world to perform a full assessment of all the major rice quality trait characteristics and importantly, to determine how these are combined in the most preferred varieties for each of their regions. Physical as well as biochemical characteristics have been monitored and this has resulted in the identification of no less than 18 quality trait combinations. This complexity immediately reveals the extent of the specificity of consumer preference. Nevertheless, further assessment of these combinations at the variety level reveals that several groups still comprise varieties which consumers can readily identify as being different. This emphasises the shortcomings in the current tools we have available to assess rice quality and raises the issue of how we might correct for this in the future. Only with additional tools and research will we be able to define directed strategies for rice breeding which are able to combine important agronomic features with the demands of local consumers for specific quality attributes and hence, design new, improved crop varieties which will be awarded success in the global market. 650 $aARROZ 650 $aFITOMEJORAMIENTO 653 $aGENETIC BREEDING 653 $aMOLECULAR MARKERS 653 $aQUALITY 653 $aRICE 700 1 $aLABORTE, A. 700 1 $aNELSON, A. 700 1 $aRESURRECCION, A. 700 1 $aCONCEPCION, J.C. 700 1 $aDAYGON, D.V. 700 1 $aMUMM, R. 700 1 $aREINKE, R. 700 1 $aDIPTI, S. 700 1 $aBASSINELLO, P.Z. 700 1 $aMANFUL, J. 700 1 $aSOPHANY, S. 700 1 $aLARA, K.C. 700 1 $aBAO, J. 700 1 $aXIE, L. 700 1 $aLOAIZA, K. 700 1 $aEL-HISSEWY, A. 700 1 $aGAYIN, J. 700 1 $aSHARMA, N. 700 1 $aRAJESWARI, S. 700 1 $aMANONMANI, S. 700 1 $aRANI, N.S. 700 1 $aKOTA, S. 700 1 $aINDRASARI, S.D. 700 1 $aHABIBI, F. 700 1 $aHOSSEINI, M. 700 1 $aTAVASOLI, F. 700 1 $aSUZUKI, K. 700 1 $aUMEMOTO, T. 700 1 $aBOUALAPHANH, C. 700 1 $aLEE, H.H. 700 1 $aHUNG, Y.P. 700 1 $aRAMLI, A. 700 1 $aAUNG, P.P. 700 1 $aAHMAD, R. 700 1 $aWATTOO, J.I. 700 1 $aBANDONILL, E. 700 1 $aROMERO, M. 700 1 $aBRITES, C.M. 700 1 $aHAFEEL, R. 700 1 $aLUR, H.S. 700 1 $aCHEAUPUN, K. 700 1 $aJONGDEE, S. 700 1 $aBLANCO, P. 700 1 $aBRYANT, R. 700 1 $aLANG, N.T. 700 1 $aHALL, R.D. 700 1 $aFITZGERALD, M. 773 $tPlos One, 2014$gv. 9, no. 1; e85106
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