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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
25/06/2018 |
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Actualizado : |
25/06/2018 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Autor : |
LANFRANCO, B.; FERRARO, B.; RAVA, C. |
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Afiliación : |
BRUNO ANTONIO LANFRANCO CRESPO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; BRUNO FERRARO ALBERTONI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CATALINA RAVA ZEFFERINO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Assessing competitive position of Uruguay's beef sector. |
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Fecha de publicación : |
2018 |
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Fuente / Imprenta : |
Journal of Agribusiness in Developing and Emerging Economies, Volume 8, Issue 2, Pages 288-302, 2018. |
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DOI : |
10.1108/JADEE-12-2016-0078 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 09 December 2016; Revised 30 March 2017; Accepted 09 June 2017. |
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Contenido : |
Abstract.
This article presents an economic evaluation of Uruguay?s beef industry competitiveness to quantify the effects of public policies (taxes, subsidies, social charges) on the various links
constituting the beef export chain and estimate the impact of transfers of resources between the beef industry and other sectors of the economy. The Policy Analysis Matrix (PAM) techniques were employed to quantify the effects of public policies on the competitiveness of Uruguay?s beef industry. A series of PAM coefficients were calculated to assess the competitiveness of the beef export chain in 2010 and 2013 with comparison between the two years to make policy recommendations. Beef sector returns captured by private agents decreased from 30% in 2010 to 10% in 2013. Competitiveness of the beef export chain deteriorated between 2010 and 2013 due primarily to higher prices paid for live cattle by the beef slaughtering, manufacturing, and packing sector. Uruguay?s beef industry transfers resources to the larger economy via social security payments and is penalized as a result of high capital costs. Although three different sources of resource transfers were identified, more effort is needed to improve precision of estimations. Overall, Uruguay?s beef supply chain is relatively competitive, although that condition should not be taken for granted and subjected to increased taxation in order to support other national objectives. Competitiveness of export chains is critical to the economic and social wellbeing of small-economy countries. They must be efficient producing for the international markets at the time they constitute pillars of the whole economy.
© 2018, Emerald Publishing Limited. MenosAbstract.
This article presents an economic evaluation of Uruguay?s beef industry competitiveness to quantify the effects of public policies (taxes, subsidies, social charges) on the various links
constituting the beef export chain and estimate the impact of transfers of resources between the beef industry and other sectors of the economy. The Policy Analysis Matrix (PAM) techniques were employed to quantify the effects of public policies on the competitiveness of Uruguay?s beef industry. A series of PAM coefficients were calculated to assess the competitiveness of the beef export chain in 2010 and 2013 with comparison between the two years to make policy recommendations. Beef sector returns captured by private agents decreased from 30% in 2010 to 10% in 2013. Competitiveness of the beef export chain deteriorated between 2010 and 2013 due primarily to higher prices paid for live cattle by the beef slaughtering, manufacturing, and packing sector. Uruguay?s beef industry transfers resources to the larger economy via social security payments and is penalized as a result of high capital costs. Although three different sources of resource transfers were identified, more effort is needed to improve precision of estimations. Overall, Uruguay?s beef supply chain is relatively competitive, although that condition should not be taken for granted and subjected to increased taxation in order to support other national objectives. Competitiveness of export chains is critical to the econom... Presentar Todo |
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Palabras claves : |
COMMON AGRICULTURAL POLICY; COMPETITIVENESS; DEVELOPING COUNTRIES; ECONOMIC SUSTAINABILITY; EXPORT MARKETS; FOOD INDUSTRY; LIVESTOCK. |
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Thesagro : |
GANADERÍA. |
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Asunto categoría : |
-- |
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Marc : |
LEADER 02585naa a2200265 a 4500
001 1058733
005 2018-06-25
008 2018 bl uuuu u00u1 u #d
024 7 $a10.1108/JADEE-12-2016-0078$2DOI
100 1 $aLANFRANCO, B.
245 $aAssessing competitive position of Uruguay's beef sector.$h[electronic resource]
260 $c2018
500 $aArticle history: Received 09 December 2016; Revised 30 March 2017; Accepted 09 June 2017.
520 $aAbstract. This article presents an economic evaluation of Uruguay?s beef industry competitiveness to quantify the effects of public policies (taxes, subsidies, social charges) on the various links constituting the beef export chain and estimate the impact of transfers of resources between the beef industry and other sectors of the economy. The Policy Analysis Matrix (PAM) techniques were employed to quantify the effects of public policies on the competitiveness of Uruguay?s beef industry. A series of PAM coefficients were calculated to assess the competitiveness of the beef export chain in 2010 and 2013 with comparison between the two years to make policy recommendations. Beef sector returns captured by private agents decreased from 30% in 2010 to 10% in 2013. Competitiveness of the beef export chain deteriorated between 2010 and 2013 due primarily to higher prices paid for live cattle by the beef slaughtering, manufacturing, and packing sector. Uruguay?s beef industry transfers resources to the larger economy via social security payments and is penalized as a result of high capital costs. Although three different sources of resource transfers were identified, more effort is needed to improve precision of estimations. Overall, Uruguay?s beef supply chain is relatively competitive, although that condition should not be taken for granted and subjected to increased taxation in order to support other national objectives. Competitiveness of export chains is critical to the economic and social wellbeing of small-economy countries. They must be efficient producing for the international markets at the time they constitute pillars of the whole economy. © 2018, Emerald Publishing Limited.
650 $aGANADERÍA
653 $aCOMMON AGRICULTURAL POLICY
653 $aCOMPETITIVENESS
653 $aDEVELOPING COUNTRIES
653 $aECONOMIC SUSTAINABILITY
653 $aEXPORT MARKETS
653 $aFOOD INDUSTRY
653 $aLIVESTOCK
700 1 $aFERRARO, B.
700 1 $aRAVA, C.
773 $tJournal of Agribusiness in Developing and Emerging Economies, Volume 8, Issue 2, Pages 288-302, 2018.
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INIA Las Brujas (LB) |
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| Acceso al texto completo restringido a Biblioteca INIA Treinta y Tres. Por información adicional contacte bibliott@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó; INIA Treinta y Tres. |
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Fecha actual : |
26/11/2019 |
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Actualizado : |
29/11/2019 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
-- - -- |
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Autor : |
CARRACELAS, G.; HORNBUCKLE, J.; VERGER, M.; HUERTAS, R.; RICCETTO, S.; CAMPOS, F.; ROEL, A. |
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Afiliación : |
JULIO GONZALO CARRACELAS GARRIDO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; J. HORNBUCKLE, Deakin University. Faculty of Science Engineering & Built Environment. New South Wales, Australia.; M. VERGER, LATU (Laboratorio Tecnológico del Uruguay); R. HUERTAS, LATU (Laboratorio Tecnológico del Uruguay); SARA MAGDALENA RICCETTO AGUIRREZABALA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FEDERICO CAMPOS BELTRAMI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALVARO ROEL DELLAZOPPA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Irrigation management and variety effects on rice grain arsenic levels in Uruguay. |
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Fecha de publicación : |
2019 |
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Fuente / Imprenta : |
Journal of Agriculture and Food Research, 2019. https://doi.org/10.1016/j.jafr.2019.100008 |
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DOI : |
10.1016/j.jafr.2019.100008. |
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Idioma : |
Inglés |
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Notas : |
Article history: Received Date: 28 September 2019 // Revised Date: 8 November 2019 // Accepted Date: 9 November 2019. |
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Contenido : |
Rice is the most important staple component of the human diet worldwide. The higher amounts of arsenic accumulation in its grain in relation to other crops, determines a potential toxicity risk to humans. This research project aimed to determine the inorganic arsenic
accumulation in rice grain (iAs) in two contrasting soil sites, Paso Farias-Artigas (PF) and Paso de la Laguna-Treinta y Tres (PdL), with two different mitigation practices, in Uruguay. These being firstly irrigation management techniques and secondly the use of different
varieties. Five experiments were conducted with a split plot design with four blocks over three rice growing seasons from 2014 until 2017. The experimental sites included two irrigation treatments: continuous flooded (C) and alternate wetting and drying (AWD). The
split plots included different varieties: Indicas and Japonicas. Average iAs accumulated in rice grain were 0.07 mg kg-1, well below international limits, even under the C irrigation technique. It was found that iAs accumulation in rice grain can be further reduced by the
implementation of AWD in certain soil types. Japonica varieties had a lower accumulation of iAs in rice grain, in comparison with Indicas at both sites. |
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Palabras claves : |
ARSENIC; AWD; FOOD SAFETY; IRRIGATION; IRRIGATION METHODS; RICE (ORYZA SATIVA L.). |
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Thesagro : |
ARROZ. |
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Asunto categoría : |
F01 Cultivo |
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Marc : |
LEADER 02204naa a2200301 a 4500
001 1060472
005 2019-11-29
008 2019 bl uuuu u00u1 u #d
024 7 $a10.1016/j.jafr.2019.100008.$2DOI
100 1 $aCARRACELAS, G.
245 $aIrrigation management and variety effects on rice grain arsenic levels in Uruguay.$h[electronic resource]
260 $c2019
500 $aArticle history: Received Date: 28 September 2019 // Revised Date: 8 November 2019 // Accepted Date: 9 November 2019.
520 $aRice is the most important staple component of the human diet worldwide. The higher amounts of arsenic accumulation in its grain in relation to other crops, determines a potential toxicity risk to humans. This research project aimed to determine the inorganic arsenic accumulation in rice grain (iAs) in two contrasting soil sites, Paso Farias-Artigas (PF) and Paso de la Laguna-Treinta y Tres (PdL), with two different mitigation practices, in Uruguay. These being firstly irrigation management techniques and secondly the use of different varieties. Five experiments were conducted with a split plot design with four blocks over three rice growing seasons from 2014 until 2017. The experimental sites included two irrigation treatments: continuous flooded (C) and alternate wetting and drying (AWD). The split plots included different varieties: Indicas and Japonicas. Average iAs accumulated in rice grain were 0.07 mg kg-1, well below international limits, even under the C irrigation technique. It was found that iAs accumulation in rice grain can be further reduced by the implementation of AWD in certain soil types. Japonica varieties had a lower accumulation of iAs in rice grain, in comparison with Indicas at both sites.
650 $aARROZ
653 $aARSENIC
653 $aAWD
653 $aFOOD SAFETY
653 $aIRRIGATION
653 $aIRRIGATION METHODS
653 $aRICE (ORYZA SATIVA L.)
700 1 $aHORNBUCKLE, J.
700 1 $aVERGER, M.
700 1 $aHUERTAS, R.
700 1 $aRICCETTO, S.
700 1 $aCAMPOS, F.
700 1 $aROEL, A.
773 $tJournal of Agriculture and Food Research, 2019. https://doi.org/10.1016/j.jafr.2019.100008
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