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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
06/03/2019 |
Actualizado : |
24/02/2022 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
MANZI, M.; LADO, J. |
Afiliación : |
MATÍAS MANZI, Fertilidad de Suelos. Dept. Suelos y Aguas, Estación Experimental Facultad de Agronomía Salto (EEFAS), Facultad de Agronomía, Universidad de la República, Salto, Uruguay.; JOANNA LADO LINDNER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Foliar applications of calcium do not impact on fruit and leaf nutrient concentration or quality of 'O?Neal' blueberry. |
Fecha de publicación : |
2019 |
Fuente / Imprenta : |
Journal of Horticultural Science and Biotechnology, 3 September 2019, Volume 94, Issue 5, Pages 676-684. Doi: https://doi.org/10.1080/14620316.2019.1577185 |
ISSN : |
1462-0316 |
DOI : |
10.1080/14620316.2019.1577185 |
Idioma : |
Inglés |
Notas : |
Article history: Accepted 21 January 2019 // Published online: 14 Feb 2019. |
Contenido : |
ABSTRACT.
Calcium (Ca) has been considered a key element in maintaining fruit quality and extending the storage period of several fruits. The main blueberry (interspecific hybrids of Vaccinium corymbosum x V. darrowii) market for the Southern Hemisphere production involves a long transport between harvest and consumption. Foliar Ca sprays during the pre-harvest constitutes a common practice for improving Ca concentration [Ca] in fruits and therefore in alleviating the loss of firmness, dehydration and rot decay during postharvest. In this study, two formulations of Ca; Ca-nitrate [Ca(NO3)2] and chelate Ca-oxide (Ca-gluconate; Ca-Glu) were sprayed four times during pre-harvest of blueberry cv. O?Neal. [Ca] in the fruits was followed after each application and fruit quality parameters were determined at harvest and during 28 days of cold storage. Both formulations were ineffective in increasing [Ca] in the berries (or leaves) after any of the four applications. In fruits, [Ca] decreased from 0.32% at 25 days after full bloom (DAFB) to 0.11% Ca at harvest time. Other minerals such as magnesium (Mg), potassium (K), or nitrogen (N) remained unaffected by the treatments.
Data shows that foliar pre-harvest applications of Ca, regardless of formula, were ineffective at increasing [Ca] or improving the quality of the fruit.
© 2019 The Journal of Horticultural Science & Biotechnology Trust |
Palabras claves : |
COLD STORAGE; FERTILIZATION; FIRMNESS; NUTRIENT ANALYSIS; PLATAFORMA AGROALIMENTOS; POSTHARVEST. |
Asunto categoría : |
F01 Cultivo |
Marc : |
LEADER 02301naa a2200241 a 4500 001 1059588 005 2022-02-24 008 2019 bl uuuu u00u1 u #d 022 $a1462-0316 024 7 $a10.1080/14620316.2019.1577185$2DOI 100 1 $aMANZI, M. 245 $aFoliar applications of calcium do not impact on fruit and leaf nutrient concentration or quality of 'O?Neal' blueberry.$h[electronic resource] 260 $c2019 500 $aArticle history: Accepted 21 January 2019 // Published online: 14 Feb 2019. 520 $aABSTRACT. Calcium (Ca) has been considered a key element in maintaining fruit quality and extending the storage period of several fruits. The main blueberry (interspecific hybrids of Vaccinium corymbosum x V. darrowii) market for the Southern Hemisphere production involves a long transport between harvest and consumption. Foliar Ca sprays during the pre-harvest constitutes a common practice for improving Ca concentration [Ca] in fruits and therefore in alleviating the loss of firmness, dehydration and rot decay during postharvest. In this study, two formulations of Ca; Ca-nitrate [Ca(NO3)2] and chelate Ca-oxide (Ca-gluconate; Ca-Glu) were sprayed four times during pre-harvest of blueberry cv. O?Neal. [Ca] in the fruits was followed after each application and fruit quality parameters were determined at harvest and during 28 days of cold storage. Both formulations were ineffective in increasing [Ca] in the berries (or leaves) after any of the four applications. In fruits, [Ca] decreased from 0.32% at 25 days after full bloom (DAFB) to 0.11% Ca at harvest time. Other minerals such as magnesium (Mg), potassium (K), or nitrogen (N) remained unaffected by the treatments. Data shows that foliar pre-harvest applications of Ca, regardless of formula, were ineffective at increasing [Ca] or improving the quality of the fruit. © 2019 The Journal of Horticultural Science & Biotechnology Trust 653 $aCOLD STORAGE 653 $aFERTILIZATION 653 $aFIRMNESS 653 $aNUTRIENT ANALYSIS 653 $aPLATAFORMA AGROALIMENTOS 653 $aPOSTHARVEST 700 1 $aLADO, J. 773 $tJournal of Horticultural Science and Biotechnology, 3 September 2019, Volume 94, Issue 5, Pages 676-684. Doi: https://doi.org/10.1080/14620316.2019.1577185
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1. |  | QUERO, C.; FERNANDEZ, S.; BRANDARIZ, S.B.; SIMONDI, S.; GUTIÉRREZ, L. Herramientas de análisis y visualización genómica. MV 10 - COMUNICACIONES LIBRES - MV. MEJORAMIENTO VEGETAL In: JOURNAL OF BASIC & APPLIED GENETICS, 2016, Vol.27, Iss. 1 (Supp.). XVI LATIN AMERICAN CONGRESS OF GENETICS, IV CONGRESS OF THE URUGUAYAN SOCIETY OF GENETICS, XLIX ANNUAL MEETING OF THE GENETICS SOCIETY OF CHILE, XLV ARGENTINE CONGRESS OF GENETICS, 9-12 October 2016. PROCEEDINGS. Montevideo (Uruguay): SAG, 2016. p. 285Tipo: Trabajos en Congresos/Conferencias |
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2. |  | SILVA, P.; LADO, B.; BRANDARIZ, S.; PEREYRA, S.; GERMAN, S.; VON ZITZEWITZ, J.; GUTIÉRREZ, L.; QUINCKE, M. Herramientas utilizadas y avances en mejoramiento molecular en el Programa de Mejoramiento Genético de Trigo de INIA Uruguay.[Presentación oral]. In: SEMINARIO INTERNACIONAL DE TRIGO, 2014, La Estanzuela, Colonia, UY. GERMÁN, S., et al. (Org.). 1914-2014, un siglo de mejoramiento de trigo en La Estanzuela: un valioso legado para el futuro: presentaciones; resúmenes. La Estanzuela, Colonia, UY: INIA, 2014. p. 81.Tipo: Presentaciones Orales |
Biblioteca(s): INIA La Estanzuela. |
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3. |  | SILVA, P.; LADO, B.; BRANDARIZ, S.; BERRO, I.; GUTIÉRREZ, L.; PEREYRA, S.; GERMAN, S.; VON ZITZEWITZ, J.; QUINCKE, M. Herramientas utilizadas y avances en mejoramiento molecular en el programa de mejoramiento genético de trigo de Inia Uruguay. In: German, S.; Quincke, M.; Vázquez, D.; Castro, M.; Pereyra, S.; Silva, P.; García, A. (Eds.). Seminario Internacional "1914-2014: Un siglo de mejoramiento de trigo en La Estanzuela". Montevideo (UY): INIA, 2018. p. 277-285. (INIA Serie Técnica; 241).Tipo: Capítulo en Libro Técnico-Científico |
Biblioteca(s): INIA La Estanzuela. |
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4. |  | BRANDARIZ, S.P.; GONZÁELZ-REYMÚNDEZ, A.; LADO, B.; QUINCKE, M.; VON ZITZEWITZ, J.; CASTRO, M.; MATUS, I.; DEL POZO, A.; GUTIÉRREZ, L. Effect of using imputed missing data on QTL detection on a wheat GWAS panel. In: SEMINARIO INTERNACIONAL DE TRIGO, 2014, La Estanzuela, Colonia, UY. GERMÁN, S., et al. (Org.). 1914-2014, un siglo de mejoramiento de trigo en La Estanzuela: un valioso legado para el futuro: posters; resúmenes. La Estanzuela, Colonia, UY: INIA, 2014. p. 86.Biblioteca(s): INIA La Estanzuela. |
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5. |  | BRANDARIZ, S.P.; GONZÁLEZ-REYMÚNDEZ, A.; LADO, B.; QUINCKE, M.; VON ZITZEWITZ, J.; CASTRO, M.; MATUS, I.; DEL POZO, A.; GUTIÉRREZ , L. Effect of using imputed missing data on QTL detection on a wheat GWAS panel. [Poster]. In: German, S.; Quincke, M.; Vázquez, D.; Castro, M.; Pereyra, S.; Silva, P.; García, A. (Eds.). Seminario Internacional "1914-2014: Un siglo de mejoramiento de trigo en La Estanzuela". Montevideo (UY): INIA, 2018. p. 304. (INIA Serie Técnica; 241).Biblioteca(s): INIA La Estanzuela. |
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6. |  | BRANDARIZ , S.; GONZÁLEZ RAYMÚNDEZ, A.; LADO, B.; MALOSETTI, M.; FRANCO GARCIA, A.; QUINCKE, M.; VON ZITZEWITZ, J.; CASTRO, M.; MATUS,I.; DEL POZO, A.; CASTRO, A.J.; GUTIÉRREZ, L. Ascertainment bias from imputation methods evaluation in wheat. BMC Genomics, 2016, v. 17, p.773. OPEN ACCESS. Article history: Received 2016 Feb 24 // Accepted 2016 Sep 23.Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : A - 1 |
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