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Biblioteca (s) : |
INIA La Estanzuela. |
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Fecha : |
09/06/2021 |
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Actualizado : |
28/07/2023 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Autor : |
CASTELLI L.; BRANCHICCELA, B.; ROMERO H.; ZUNINO P.; ANTUNEZ, K. |
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Afiliación : |
LORELEY CASTELLI, Laboratorio de Microbiología Y Salud de Las Abejas, Departamento de Microbiología, Instituto de Investigaciones Biológicas Clemente Estable, Avda. Italia 3318, Montevideo, Uruguay.; MARIA BELEN BRANCHICCELA CORREA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; HÉCTOR ROMERO, Departamento de Ecología Y Evolución, Facultad de Ciencias, Laboratorio de Organización Y Evolución del Genoma, Montevideo, Uruguay,; PABLO ZUNINO, Laboratorio de Microbiología Y Salud de Las Abejas, Departamento de Microbiología, Instituto de Investigaciones Biológicas Clemente Estable, Avda. Italia 3318, Montevideo, Uruguay.; KARINA ANTUNEZ, Laboratorio de Microbiología Y Salud de Las Abejas, Departamento de Microbiología, Instituto de Investigaciones Biológicas Clemente Estable, Avda. Italia 3318, Montevideo, Uruguay. |
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Título : |
Seasonal Dynamics of the Honey Bee Gut Microbiota in Colonies Under Subtropical Climate: Seasonal Dynamics of Honey Bee Gut Microbiota. |
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Fecha de publicación : |
2022 |
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Fuente / Imprenta : |
Microbial Ecology, 2022, volume 83, issue 2, p. 492-500. https://doi.org/10.1007/s00248-021-01756-1 |
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ISSN : |
0095-3628. |
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DOI : |
10.1007/s00248-021-01756-1 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received: 20 October 2020 / Accepted: 15 April 2021 / Published online: 11 May 2021. -- Partial fnancial support was received from ANII (POS_NAC_2013_1_12228) and PEDECIBA (Uruguay). |
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Contenido : |
Abstract:Honey bees (Apis mellifera) provide invaluable benefts for food production and maintenance of biodiversity of natural environments through pollination. They are widely spread across the world, being adapted to diferent climatic conditions. To survive the winter in cold temperate regions, honey bees developed diferent strategies including storage of honey and pollen, confnement of individuals during the winter, and an annual cycle of colony growth and reproduction. Under these conditions, winter honey bees experience physiological changes, including changes in immunity and the composition of honey
bee gut microbiota. However, under tropical or subtropical climates, the life cycle can experience alterations, i.e., queens lay eggs during almost all the year and new honey bees emerge constantly. In the present study, we characterized nurses? honey bee gut microbiota in colonies under subtropical region through a year, combining qPCR, PCR-DGGE, and 16S rDNA highthroughput sequencing. We also identifed environmental variables involved in those changes. Our results showed that under the mentioned conditions, the number of bacteria is stable throughout the year. Diversity of gut microbiota is higher in spring
and lower in summer and winter. Gradual changes in compositions occur between seasons: Lactobacillus spp. predominate in spring while Gilliamella apicola and Snodgrasella alvi predominate in summer and winter. Environmental variables (mainly precipitations) afected the composition of the honey bee gut microbiota. Our fndings provide new insights into the dynamics of honey bee gut microbiota and may be useful to understand the adaptation of bees to diferent environmental conditions. MenosAbstract:Honey bees (Apis mellifera) provide invaluable benefts for food production and maintenance of biodiversity of natural environments through pollination. They are widely spread across the world, being adapted to diferent climatic conditions. To survive the winter in cold temperate regions, honey bees developed diferent strategies including storage of honey and pollen, confnement of individuals during the winter, and an annual cycle of colony growth and reproduction. Under these conditions, winter honey bees experience physiological changes, including changes in immunity and the composition of honey
bee gut microbiota. However, under tropical or subtropical climates, the life cycle can experience alterations, i.e., queens lay eggs during almost all the year and new honey bees emerge constantly. In the present study, we characterized nurses? honey bee gut microbiota in colonies under subtropical region through a year, combining qPCR, PCR-DGGE, and 16S rDNA highthroughput sequencing. We also identifed environmental variables involved in those changes. Our results showed that under the mentioned conditions, the number of bacteria is stable throughout the year. Diversity of gut microbiota is higher in spring
and lower in summer and winter. Gradual changes in compositions occur between seasons: Lactobacillus spp. predominate in spring while Gilliamella apicola and Snodgrasella alvi predominate in summer and winter. Environmental variables (mainly precipitations) afected t... Presentar Todo |
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Palabras claves : |
High-throughput sequencing; Honey bee gut microbiota; HONEY BEES; PCR-DGGE. |
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Thesagro : |
ABEJA MELIFERA; APICULTURA. |
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Asunto categoría : |
-- |
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Marc : |
LEADER 02796naa a2200277 a 4500
001 1062119
005 2023-07-28
008 2022 bl uuuu u00u1 u #d
022 $a0095-3628.
024 7 $a10.1007/s00248-021-01756-1$2DOI
100 1 $aCASTELLI L.
245 $aSeasonal Dynamics of the Honey Bee Gut Microbiota in Colonies Under Subtropical Climate$bSeasonal Dynamics of Honey Bee Gut Microbiota.$h[electronic resource]
260 $c2022
500 $aArticle history: Received: 20 October 2020 / Accepted: 15 April 2021 / Published online: 11 May 2021. -- Partial fnancial support was received from ANII (POS_NAC_2013_1_12228) and PEDECIBA (Uruguay).
520 $aAbstract:Honey bees (Apis mellifera) provide invaluable benefts for food production and maintenance of biodiversity of natural environments through pollination. They are widely spread across the world, being adapted to diferent climatic conditions. To survive the winter in cold temperate regions, honey bees developed diferent strategies including storage of honey and pollen, confnement of individuals during the winter, and an annual cycle of colony growth and reproduction. Under these conditions, winter honey bees experience physiological changes, including changes in immunity and the composition of honey bee gut microbiota. However, under tropical or subtropical climates, the life cycle can experience alterations, i.e., queens lay eggs during almost all the year and new honey bees emerge constantly. In the present study, we characterized nurses? honey bee gut microbiota in colonies under subtropical region through a year, combining qPCR, PCR-DGGE, and 16S rDNA highthroughput sequencing. We also identifed environmental variables involved in those changes. Our results showed that under the mentioned conditions, the number of bacteria is stable throughout the year. Diversity of gut microbiota is higher in spring and lower in summer and winter. Gradual changes in compositions occur between seasons: Lactobacillus spp. predominate in spring while Gilliamella apicola and Snodgrasella alvi predominate in summer and winter. Environmental variables (mainly precipitations) afected the composition of the honey bee gut microbiota. Our fndings provide new insights into the dynamics of honey bee gut microbiota and may be useful to understand the adaptation of bees to diferent environmental conditions.
650 $aABEJA MELIFERA
650 $aAPICULTURA
653 $aHigh-throughput sequencing
653 $aHoney bee gut microbiota
653 $aHONEY BEES
653 $aPCR-DGGE
700 1 $aBRANCHICCELA, B.
700 1 $aROMERO H.
700 1 $aZUNINO P.
700 1 $aANTUNEZ, K.
773 $tMicrobial Ecology, 2022, volume 83, issue 2, p. 492-500. https://doi.org/10.1007/s00248-021-01756-1
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INIA La Estanzuela (LE) |
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| Acceso al texto completo restringido a Biblioteca INIA Tacuarembó. Por información adicional contacte bibliotb@tb.inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó. |
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Fecha actual : |
09/01/2019 |
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Actualizado : |
21/04/2020 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
HODGSON, D.; LEMAIRE, G.; MATTHEW, C.; MONTOSSI, F.; NAN, Z.; REN, J.; DA SILVA, S. |
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Afiliación : |
DAVID J. HODGSON, Centre for Ecology and Conservation, University of Exeter, Penryn, UK.; GILLES LEMAIRE, INRA-Lusignan, Lusignan, France.; CORY MATTHEW, School of Agriculture and Environment PN433, Massey University, Palmerston North, New Zealand.; FABIO MARCELO MONTOSSI PORCHILE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ZHIBIAO NAN, State Key Laboratory of Grassland Agroecosystems, College of Pastoral Agriculture Science and Technology, Lanzhou University, Lanzhou, China.; JIZHOU REN, Post Box No. 61 Lanzhou, Sao Paolo, China.; SILA DA SILVA, Animal Science Department, E.S.A. “Luiz de Queiroz”, University of São Paulo, São Paulo, Brazil. |
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Título : |
Just grazing the surface: A tribute to Professor John Hodgson 1937-2018. |
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Fecha de publicación : |
2018 |
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Fuente / Imprenta : |
Grass and Forage Science, 2018, p. 1-4. https://doi.org/10.1111/gfs.12401 |
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ISSN : |
13652494 |
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DOI : |
10.1111/gfs.12401 |
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Idioma : |
Español |
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Notas : |
Article history: Received: 12 November 2018; Accepted: 15 November 2018. Correspondence David J. Hodgson, Centre for Ecology and Conservation, University of Exeter, Penryn,
UK. Email: d.j.hodgson@exeter.ac.uk |
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Contenido : |
John Hodgson (1937?2018) is renowned worldwide as a passionate and principled researcher, dedicated to the study of interactions between grazing livestock and pasture
sward, and to whole-system management of grassland. He published over 250 scientific outputs during his 50-year career, and inspired generations of grazing ecologists.
Following his upbringing on a mixed-livestock farm in the Yorkshire Dales, John received BSc, PhD and DSc from the University of Leeds, UK. He worked in
research institutes in Hurley, England and Penicuik, Scotland, before taking a Chair in Agronomy at Massey University, New Zealand in 1986. There, he progressed to become Head of School for the Environment. John retired from university life in 2002, but never left academia. John?s global research legacy is reflected in the international authorship of this memorial review. His international impact is demonstrated by the supervision of over 50 PhD students from all over the world, and by his knowledge-sharing travels to South America and China. His peers will remember him as a thoughtful and collaborative scholar. His students will remember him as an inspiring and caring mentor. He helped to revolutionize the way that grasslands are managed, in the face of global environmental change and increasing demand on grazed systems. John lost a long battle with Parkinson?s disease in October 2018 and is survived by his wife, Ruth, and five children. His own research was often dedicated to his father, Dick Hodgson, and the first author of this tribute wishes to do the same. MenosJohn Hodgson (1937?2018) is renowned worldwide as a passionate and principled researcher, dedicated to the study of interactions between grazing livestock and pasture
sward, and to whole-system management of grassland. He published over 250 scientific outputs during his 50-year career, and inspired generations of grazing ecologists.
Following his upbringing on a mixed-livestock farm in the Yorkshire Dales, John received BSc, PhD and DSc from the University of Leeds, UK. He worked in
research institutes in Hurley, England and Penicuik, Scotland, before taking a Chair in Agronomy at Massey University, New Zealand in 1986. There, he progressed to become Head of School for the Environment. John retired from university life in 2002, but never left academia. John?s global research legacy is reflected in the international authorship of this memorial review. His international impact is demonstrated by the supervision of over 50 PhD students from all over the world, and by his knowledge-sharing travels to South America and China. His peers will remember him as a thoughtful and collaborative scholar. His students will remember him as an inspiring and caring mentor. He helped to revolutionize the way that grasslands are managed, in the face of global environmental change and increasing demand on grazed systems. John lost a long battle with Parkinson?s disease in October 2018 and is survived by his wife, Ruth, and five children. His own research was often dedicated to his father, Dick H... Presentar Todo |
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Palabras claves : |
BEHAVIOUR; GRAZING; INTERNATIONAL; JOHN HODGSON; PASTURE; SWARD. |
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Asunto categoría : |
A50 Investigación agraria |
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Marc : |
LEADER 02562naa a2200301 a 4500
001 1059415
005 2020-04-21
008 2018 bl uuuu u00u1 u #d
022 $a13652494
024 7 $a10.1111/gfs.12401$2DOI
100 1 $aHODGSON, D.
245 $aJust grazing the surface$bA tribute to Professor John Hodgson 1937-2018.$h[electronic resource]
260 $c2018
500 $aArticle history: Received: 12 November 2018; Accepted: 15 November 2018. Correspondence David J. Hodgson, Centre for Ecology and Conservation, University of Exeter, Penryn, UK. Email: d.j.hodgson@exeter.ac.uk
520 $aJohn Hodgson (1937?2018) is renowned worldwide as a passionate and principled researcher, dedicated to the study of interactions between grazing livestock and pasture sward, and to whole-system management of grassland. He published over 250 scientific outputs during his 50-year career, and inspired generations of grazing ecologists. Following his upbringing on a mixed-livestock farm in the Yorkshire Dales, John received BSc, PhD and DSc from the University of Leeds, UK. He worked in research institutes in Hurley, England and Penicuik, Scotland, before taking a Chair in Agronomy at Massey University, New Zealand in 1986. There, he progressed to become Head of School for the Environment. John retired from university life in 2002, but never left academia. John?s global research legacy is reflected in the international authorship of this memorial review. His international impact is demonstrated by the supervision of over 50 PhD students from all over the world, and by his knowledge-sharing travels to South America and China. His peers will remember him as a thoughtful and collaborative scholar. His students will remember him as an inspiring and caring mentor. He helped to revolutionize the way that grasslands are managed, in the face of global environmental change and increasing demand on grazed systems. John lost a long battle with Parkinson?s disease in October 2018 and is survived by his wife, Ruth, and five children. His own research was often dedicated to his father, Dick Hodgson, and the first author of this tribute wishes to do the same.
653 $aBEHAVIOUR
653 $aGRAZING
653 $aINTERNATIONAL
653 $aJOHN HODGSON
653 $aPASTURE
653 $aSWARD
700 1 $aLEMAIRE, G.
700 1 $aMATTHEW, C.
700 1 $aMONTOSSI, F.
700 1 $aNAN, Z.
700 1 $aREN, J.
700 1 $aDA SILVA, S.
773 $tGrass and Forage Science, 2018, p. 1-4. https://doi.org/10.1111/gfs.12401
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