| |
|
|
 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
|
Registro completo
|
|
Biblioteca (s) : |
INIA Las Brujas. |
|
Fecha : |
18/01/2022 |
|
Actualizado : |
18/01/2022 |
|
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
|
Autor : |
MOOJEN, F.G.; BREMM, C.; LACA, E.A.; MACHADO, D.R.; SAVIAN, J.V.; CARVALHO P.C.D.F. |
|
Afiliación : |
FERNANDA G. MOOJEN, Grazing Ecology Research Group, Federal University of Rio Grande do Sul - Porto Alegre, Rio Grande do Sul, Brazil.; CAROLINA BREMM, Grazing Ecology Research Group, Federal Univ. Rio Grande do Sul - Porto Alegre, Rio Grande do Sul, Brazil; Department of Agricultural Diagnosis and Research, Secretary of Agriculture, Livestock and Rural Development-Porto Alegre, Rio Grande do Sul, Brazil; EMILIO A. LACA, Department of Plant Sciences, University of California - Davis, Davis, CA, United States.; DÉBORA R. MACHADO, Grazing Ecology Research Group, Federal University of Rio Grande do Sul - Porto Alegre, Rio Grande do Sul, Brazil.; JEAN VICTOR SAVIAN, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; PAULO C. DE F. CARVALHO, Grazing Ecology Research Group, Federal University of Rio Grande do Sul - Porto Alegre, Rio Grande do Sul, Brazil. |
|
Título : |
Herbage allowance and stocking method effect on grazing systems: Results of a long-term experiment. |
|
Fecha de publicación : |
2021 |
|
Fuente / Imprenta : |
Grass and Forage Science, 2021. doi: https://doi.org/10.1111/gfs.12556 |
|
ISSN : |
0142-5242 |
|
DOI : |
10.1111/gfs.12556 |
|
Idioma : |
Inglés |
|
Notas : |
Article history: Received 12 October 2020; Revised 25 September 2021; Accepted 28 October 2021; First published 23 November 2021.
Corresponding author: Moojen, F.G.; Grazing Ecology Research Group, Federal University of Rio Grande do Sul - Porto Alegre, Rio Grande do Sul, Brazil; email:femoojen@hotmail.com |
|
Contenido : |
ABSTRACT. - Sward management is critical for animal performance in pastoral environments. We evaluated the performance of sheep grazing Italian ryegrass pastures under factorial combinations of two stocking methods (SM) (continuous and rotational) and two herbage allowances (HA) (10% and 20% of LWT) over 9 years. Average daily gain (ADG) was greater in continuous than in rotational stocking (p <.001) and in HA-20% when compared with HA-10% (p =.002). Weight gain per hectare was greater in HA-10% than HA-20% (p <.001). HA and total herbage production were the most important factors determining live weight (LW) gain per hectare, whilst sheep ADG relies upon sward parameters (i.e., sward height). Moreover, to increase sheep LW production per hectare in grazing systems, the amount of herbage production and its availability to animals is more important than the SM. These outcomes provide the basis to build sound grazing systems through the optimization of sward management. © 2021 John Wiley & Sons Ltd. |
|
Palabras claves : |
Decision tree; Grazing management; Herbage production; Italian ryegrass; Sheep; Sward height. |
|
Asunto categoría : |
-- |
|
Marc : |
LEADER 02147naa a2200289 a 4500
001 1062642
005 2022-01-18
008 2021 bl uuuu u00u1 u #d
022 $a0142-5242
024 7 $a10.1111/gfs.12556$2DOI
100 1 $aMOOJEN, F.G.
245 $aHerbage allowance and stocking method effect on grazing systems$bResults of a long-term experiment.$h[electronic resource]
260 $c2021
500 $aArticle history: Received 12 October 2020; Revised 25 September 2021; Accepted 28 October 2021; First published 23 November 2021. Corresponding author: Moojen, F.G.; Grazing Ecology Research Group, Federal University of Rio Grande do Sul - Porto Alegre, Rio Grande do Sul, Brazil; email:femoojen@hotmail.com
520 $aABSTRACT. - Sward management is critical for animal performance in pastoral environments. We evaluated the performance of sheep grazing Italian ryegrass pastures under factorial combinations of two stocking methods (SM) (continuous and rotational) and two herbage allowances (HA) (10% and 20% of LWT) over 9 years. Average daily gain (ADG) was greater in continuous than in rotational stocking (p <.001) and in HA-20% when compared with HA-10% (p =.002). Weight gain per hectare was greater in HA-10% than HA-20% (p <.001). HA and total herbage production were the most important factors determining live weight (LW) gain per hectare, whilst sheep ADG relies upon sward parameters (i.e., sward height). Moreover, to increase sheep LW production per hectare in grazing systems, the amount of herbage production and its availability to animals is more important than the SM. These outcomes provide the basis to build sound grazing systems through the optimization of sward management. © 2021 John Wiley & Sons Ltd.
653 $aDecision tree
653 $aGrazing management
653 $aHerbage production
653 $aItalian ryegrass
653 $aSheep
653 $aSward height
700 1 $aBREMM, C.
700 1 $aLACA, E.A.
700 1 $aMACHADO, D.R.
700 1 $aSAVIAN, J.V.
700 1 $aCARVALHO P.C.D.F.
773 $tGrass and Forage Science, 2021. doi: https://doi.org/10.1111/gfs.12556
Descargar
Esconder MarcPresentar Marc Completo |
|
Registro original : |
INIA Las Brujas (LB) |
|
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
|
|
| Registros recuperados : 2 | |
| 1. |  | ROVIRA, P.J.; BRUGNINI , G.; RODRIGUEZ, J.; CABRERA, M.C.; SAADOUN, A.; DE SOUZA, G.; LUZARDO, S.; RUFO, C. Microbiological changes during long-storage of beef meat under different temperature and vacuum-packaging conditions. Foods, 2023, volume 12, issue 4, article 694. OPEN ACCESS. doi: https://doi.org/10.3390/foods12040694 Article history: Received 28 December 2022; Revised 26 January 2023; Accepted 30 January 2023; Published 6 February 2023. -- Correspondence: Santiago Luzardo, mail: sluzardo@inia.org.uy (S.L.); Caterina Rufo, mail: crufo@fq.edu.uy (C.R.)...| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
| Biblioteca(s): INIA Las Brujas. |
|    |
| 2. | | LUZARDO, S.; SAADOUN, A.; CABRERA, M. C.; TEREVINTO, A.; BRUGNINI, G.; RODRIGUEZ, J.; DE SOUZA, G.; ROVIRA, P.J.; RUFO, C. Effect of beef long-storage under different temperatures and vacuum-packaging conditions on meat quality, oxidation processes and microbial growth. Journal of the Science of Food and Agriculture, 2023. https://doi.org/10.1002/jsfa.12999 -- OPEN ACCESS. Article history: Manuscript received 04 June 2023, Manuscript revised 09 August 2023, Manuscript accepted 19 September 2023, Accepted manuscript online 22 September 2023, Version of Record online 06 October 2023. -- Correspondence...| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
| Biblioteca(s): INIA Las Brujas. |
| |
| Registros recuperados : 2 | |
|
| Expresión de búsqueda válido. Check! |
|
|
