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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
04/08/2025 |
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Actualizado : |
04/08/2025 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Autor : |
LOMBARDO, P.; IBARGOYEN, N.; BENTOS GUIMARAES, A.; DELLACASSA, E.; PEREZ, E. |
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Afiliación : |
PAMELA LOMBARDO, Departamento de Protección Vegetal, Facultad de Agronomía, CENUR Litoral Norte 9 Salto, Universidad de la República, Salto, Uruguay; NATALIA IBARGOYEN, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDREA BENTOS GUIMARAES RODRIGUEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; EDUARDO DELLACASSA, Laboratorio de Biotecnología de Aromas-Departamento de Química Orgánica, Facultad de Química, Universidad de la República, Montevideo, Uruguay; ELENA PEREZ FAGGIANI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Influence of citrus fruit peel compounds on the effectiveness of Chenopodium ambrosioides essential oil against Penicillium digitatum. |
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Complemento del título : |
Research article. |
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Fecha de publicación : |
2025 |
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Fuente / Imprenta : |
Journal of Essential Oil Research, 2025. https://doi.org/10.1080/10412905.2025.2532378 |
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DOI : |
10.1080/10412905.2025.2532378 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 3 February 2025, Accepted 25 June 2025, Published online 22 July 2025. -- Corresponding author: Eduardo Dellacassa, Email: edellac@fq.edu.uy -- Funding: |
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Contenido : |
ABSTRACT.- The antifungal activity of Chenopodium ambrosioides essential oil against Penicillium digitatum was evaluated in vitro (liquid phase) and in vivo on artificially inoculated Okitsu Satsuma mandarin (Citrus unshiu). In vitro, the essential oil exhibited a fungicidal effect, with 100% effectiveness at a minimum inhibitory concentration of 29 uL/mL, and a minimum fungicidal concentration of 125 uL/mL. However, in vivo, P. digitatum grew on over 80% of treated fruit, showing no significant
difference from the control. With the purpose of contributing to the knowledge of the causes that explain the loss Ch. ambrosioides essential oil effectiveness in vivo, the effect of some aspects related to citrus fruit peel in the interference between the essential oil and the pathogen were explored. The results demonstrated that, despite its strong in vitro fungicidal activity, the efficacy of Ch. ambrosioides essential oil in controlling P. digitatum on citrus fruits may be compromised by interactions with rind components. © 2025 Informa UK Limited, trading as Taylor & Francis Group. |
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Palabras claves : |
Biofungicides; Botanical fungicides; Green mould; INIA SALTO GRANDE; Postharvest; SISTEMA VEGETAL INTENSIVO - INIA. |
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Asunto categoría : |
F30 Genética vegetal y fitomejoramiento |
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Marc : |
LEADER 02137naa a2200265 a 4500
001 1065322
005 2025-08-04
008 2025 bl uuuu u00u1 u #d
024 7 $a10.1080/10412905.2025.2532378$2DOI
100 1 $aLOMBARDO, P.
245 $aInfluence of citrus fruit peel compounds on the effectiveness of Chenopodium ambrosioides essential oil against Penicillium digitatum.$h[electronic resource]
260 $c2025
500 $aArticle history: Received 3 February 2025, Accepted 25 June 2025, Published online 22 July 2025. -- Corresponding author: Eduardo Dellacassa, Email: edellac@fq.edu.uy -- Funding:
520 $aABSTRACT.- The antifungal activity of Chenopodium ambrosioides essential oil against Penicillium digitatum was evaluated in vitro (liquid phase) and in vivo on artificially inoculated Okitsu Satsuma mandarin (Citrus unshiu). In vitro, the essential oil exhibited a fungicidal effect, with 100% effectiveness at a minimum inhibitory concentration of 29 uL/mL, and a minimum fungicidal concentration of 125 uL/mL. However, in vivo, P. digitatum grew on over 80% of treated fruit, showing no significant difference from the control. With the purpose of contributing to the knowledge of the causes that explain the loss Ch. ambrosioides essential oil effectiveness in vivo, the effect of some aspects related to citrus fruit peel in the interference between the essential oil and the pathogen were explored. The results demonstrated that, despite its strong in vitro fungicidal activity, the efficacy of Ch. ambrosioides essential oil in controlling P. digitatum on citrus fruits may be compromised by interactions with rind components. © 2025 Informa UK Limited, trading as Taylor & Francis Group.
653 $aBiofungicides
653 $aBotanical fungicides
653 $aGreen mould
653 $aINIA SALTO GRANDE
653 $aPostharvest
653 $aSISTEMA VEGETAL INTENSIVO - INIA
700 1 $aIBARGOYEN, N.
700 1 $aBENTOS GUIMARAES, A.
700 1 $aDELLACASSA, E.
700 1 $aPEREZ, E.
773 $tJournal of Essential Oil Research, 2025. https://doi.org/10.1080/10412905.2025.2532378
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