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 | Acceso al texto completo restringido a Biblioteca INIA Tacuarembó. Por información adicional contacte bibliotb@tb.inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó. |
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Fecha : |
09/10/2014 |
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Actualizado : |
04/05/2020 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Autor : |
DEL CAMPO, M.; BRITO, G.; SOARES DE LIMA, J.M.; HERNANDEZ, P.; MONTOSSI, F. |
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Afiliación : |
MARCIA DEL CAMPO GIGENA, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; GUSTAVO WALTER BRITO DIAZ, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; JUAN MANUEL SOARES DE LIMA LAPETINA, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; PILAR HERNANDEZ, ICTA, Universidad Politécnica de Valencia, Spain; FABIO MARCELO MONTOSSI PORCHILE, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. |
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Título : |
Finishing diet, temperament and lairage time effects on carcass and meat quality traits in steers. |
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Fecha de publicación : |
2010 |
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Fuente / Imprenta : |
Meat Science, Volume 86, Issue 4, December 2010, Pages 908-914. Doi: https://doi.org/10.1016/j.meatsci.2010.07.014 |
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DOI : |
10.1016/j.meatsci.2010.07.014 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 1 February 2010 // Received in revised form 23 June 2010 // Accepted 19 July 2010. Acknowledgements: M. del Campo wishes to thank AECID (Spain) for the financial support of her Doctoral studies in Spain. The authors are grateful to the R&D&I Linguistic Assistance Office at the Universidad Politécnica de Valencia for their help in revising
and correcting this paper. |
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Contenido : |
Sixty Hereford (H) and Braford (B: 3/8 Zebu and 5/8 H) steers were finished on: D1) rangeland plus corn grain (1% of live weight) (H n= 15, B n= 15); and D2) high quality pasture (H n= 15, B n= 15) to study the effect of diet, temperament and lairage time on carcass and meat quality. Steers were slaughtered the same day in two groups, spending 15 and 3 h in pens, respectively (50% from D1, 50% from D2 in each group). Animals from D1 had better carcass performance without effect of the diet on meat quality. Regardless of breed, calmer steers showed higher average daily gain and lower shear force values. Carcasses from animals in the long lairage group had a better rate of pH decline and more tender meat, suggesting that more than 3 h preslaughter time should be necessary to rest and recover, mainly depending on lairage conditions. |
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Palabras claves : |
DIET; LAIRAGE TIME; STEERS; TEMPERAMENT; TENDERNESS. |
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Thesagro : |
CARNE. |
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Asunto categoría : |
L01 Ganadería |
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Marc : |
LEADER 02013naa a2200265 a 4500
001 1051003
005 2020-05-04
008 2010 bl uuuu u00u1 u #d
024 7 $a10.1016/j.meatsci.2010.07.014$2DOI
100 1 $aDEL CAMPO, M.
245 $aFinishing diet, temperament and lairage time effects on carcass and meat quality traits in steers.
260 $c2010
500 $aArticle history: Received 1 February 2010 // Received in revised form 23 June 2010 // Accepted 19 July 2010. Acknowledgements: M. del Campo wishes to thank AECID (Spain) for the financial support of her Doctoral studies in Spain. The authors are grateful to the R&D&I Linguistic Assistance Office at the Universidad Politécnica de Valencia for their help in revising and correcting this paper.
520 $aSixty Hereford (H) and Braford (B: 3/8 Zebu and 5/8 H) steers were finished on: D1) rangeland plus corn grain (1% of live weight) (H n= 15, B n= 15); and D2) high quality pasture (H n= 15, B n= 15) to study the effect of diet, temperament and lairage time on carcass and meat quality. Steers were slaughtered the same day in two groups, spending 15 and 3 h in pens, respectively (50% from D1, 50% from D2 in each group). Animals from D1 had better carcass performance without effect of the diet on meat quality. Regardless of breed, calmer steers showed higher average daily gain and lower shear force values. Carcasses from animals in the long lairage group had a better rate of pH decline and more tender meat, suggesting that more than 3 h preslaughter time should be necessary to rest and recover, mainly depending on lairage conditions.
650 $aCARNE
653 $aDIET
653 $aLAIRAGE TIME
653 $aSTEERS
653 $aTEMPERAMENT
653 $aTENDERNESS
700 1 $aBRITO, G.
700 1 $aSOARES DE LIMA, J.M.
700 1 $aHERNANDEZ, P.
700 1 $aMONTOSSI, F.
773 $tMeat Science, Volume 86, Issue 4, December 2010, Pages 908-914. Doi: https://doi.org/10.1016/j.meatsci.2010.07.014
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INIA Tacuarembó (TBO) |
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| Acceso al texto completo restringido a Biblioteca INIA La Estanzuela. Por información adicional contacte bib_le@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA La Estanzuela. |
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Fecha actual : |
13/03/2017 |
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Actualizado : |
09/10/2019 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
HARRIET, J.; CAMPÁ, J.P.; GRAJALES, M.; LHÉRITIERC, CH.; GÓMEZ PAJUELOD, A.; MENDOZA, Y.; CARRASCO-LETELIER, L. |
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Afiliación : |
JORGE HARRIET, MGAP-DILAVE .Sección Apicultura, Montevideo, Uruguay.; JUAN PABLO CAMPÁ, MGAP -DILAVE .Sección Apicultura, Montevideo, Uruguay.; MAURICIO GRAJALES, Apícola Integral Las Piedras, Canelones, Uruguay; CHRISTOPHE LHÉRITIERC, Asociación de Exportadores de Miel, Uruguay.; ANTONIO GÓMEZ PAJUELOD, Pajuelo Consultores Apícolas, Sant Miquel 14, 12004 Castellón, España.; YAMANDU MENDOZA SPINA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; LEONIDAS CARRASCO-LETELIER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Agricultural pesticides and veterinary substances in Uruguayan beeswax. |
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Fecha de publicación : |
2017 |
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Fuente / Imprenta : |
Chemosphere, v.177, p.77-83, 2017. |
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DOI : |
10.1016/j.chemosphere.2017.02.131 |
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Idioma : |
Inglés |
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Notas : |
Article History: Received 4 November 2016 // Revised 10 February 2017// Accepted 25 February 2017 // Available online 28 February 2017. |
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Contenido : |
Abstract
Over the last decade, Uruguay has expanded and intensified its rainfed crop production. This process has affected beekeeping in several ways: for example, by reducing the space available. This has increased the density of apiaries, the risk of varroosis and acaricide use. Additionally, the dominance of no-tillage crops has increased the frequencies of application and of loads of pesticides in regions where such crops share the land with beekeeping and honey production. Therefore, the exposure of bees to xenobiotics (agricultural pesticides and veterinary products) has increased in line with pollution of hives and their products. To document pollution from hive exposure to pesticides, we surveyed the presence of 30 xenobiotics normally used in Uruguay, in recycled beeswax (RB) and in honey cappings (HC) from the main Uruguayan beekeeping regions. There was contamination of all the analyzed samples (RB and HC) with the herbicide atrazine at a range of 1–2 ng g?1. At least three or four additional xenobiotics were detected: insecticides (chlorpyrifos-ethyl and thiacloprid); fungicides (azoxystrobin and tebuconazole); and veterinary products (coumaphos, ethion, and tau-fluvalinate). The frequency of detection of chlorpyrifos-ethyl and coumaphos in RB samples was higher than in those of HC. Moreover, the concentrations of azoxystrobin, coumaphos, and tebuconazole in RB samples were higher than in HC samples. Therefore, we suggest the use of HC to produce recycled printed beeswax films for use in hives to minimize pollution transfer. MenosAbstract
Over the last decade, Uruguay has expanded and intensified its rainfed crop production. This process has affected beekeeping in several ways: for example, by reducing the space available. This has increased the density of apiaries, the risk of varroosis and acaricide use. Additionally, the dominance of no-tillage crops has increased the frequencies of application and of loads of pesticides in regions where such crops share the land with beekeeping and honey production. Therefore, the exposure of bees to xenobiotics (agricultural pesticides and veterinary products) has increased in line with pollution of hives and their products. To document pollution from hive exposure to pesticides, we surveyed the presence of 30 xenobiotics normally used in Uruguay, in recycled beeswax (RB) and in honey cappings (HC) from the main Uruguayan beekeeping regions. There was contamination of all the analyzed samples (RB and HC) with the herbicide atrazine at a range of 1–2 ng g?1. At least three or four additional xenobiotics were detected: insecticides (chlorpyrifos-ethyl and thiacloprid); fungicides (azoxystrobin and tebuconazole); and veterinary products (coumaphos, ethion, and tau-fluvalinate). The frequency of detection of chlorpyrifos-ethyl and coumaphos in RB samples was higher than in those of HC. Moreover, the concentrations of azoxystrobin, coumaphos, and tebuconazole in RB samples were higher than in HC samples. Therefore, we suggest the use of HC to produce recycled printe... Presentar Todo |
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Palabras claves : |
ABEJA DE LA MIEL; CERA DE ABEJAS; SALUD DE LA COLMENA. |
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Thesagro : |
ABEJAS; ACARICIDAS; PLAGUICIDAS. |
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Asunto categoría : |
-- |
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Marc : |
LEADER 02493naa a2200289 a 4500
001 1056823
005 2019-10-09
008 2017 bl uuuu u00u1 u #d
024 7 $a10.1016/j.chemosphere.2017.02.131$2DOI
100 1 $aHARRIET, J.
245 $aAgricultural pesticides and veterinary substances in Uruguayan beeswax.$h[electronic resource]
260 $c2017
500 $aArticle History: Received 4 November 2016 // Revised 10 February 2017// Accepted 25 February 2017 // Available online 28 February 2017.
520 $aAbstract Over the last decade, Uruguay has expanded and intensified its rainfed crop production. This process has affected beekeeping in several ways: for example, by reducing the space available. This has increased the density of apiaries, the risk of varroosis and acaricide use. Additionally, the dominance of no-tillage crops has increased the frequencies of application and of loads of pesticides in regions where such crops share the land with beekeeping and honey production. Therefore, the exposure of bees to xenobiotics (agricultural pesticides and veterinary products) has increased in line with pollution of hives and their products. To document pollution from hive exposure to pesticides, we surveyed the presence of 30 xenobiotics normally used in Uruguay, in recycled beeswax (RB) and in honey cappings (HC) from the main Uruguayan beekeeping regions. There was contamination of all the analyzed samples (RB and HC) with the herbicide atrazine at a range of 1–2 ng g?1. At least three or four additional xenobiotics were detected: insecticides (chlorpyrifos-ethyl and thiacloprid); fungicides (azoxystrobin and tebuconazole); and veterinary products (coumaphos, ethion, and tau-fluvalinate). The frequency of detection of chlorpyrifos-ethyl and coumaphos in RB samples was higher than in those of HC. Moreover, the concentrations of azoxystrobin, coumaphos, and tebuconazole in RB samples were higher than in HC samples. Therefore, we suggest the use of HC to produce recycled printed beeswax films for use in hives to minimize pollution transfer.
650 $aABEJAS
650 $aACARICIDAS
650 $aPLAGUICIDAS
653 $aABEJA DE LA MIEL
653 $aCERA DE ABEJAS
653 $aSALUD DE LA COLMENA
700 1 $aCAMPÁ, J.P.
700 1 $aGRAJALES, M.
700 1 $aLHÉRITIERC, CH.
700 1 $aGÓMEZ PAJUELOD, A.
700 1 $aMENDOZA, Y.
700 1 $aCARRASCO-LETELIER, L.
773 $tChemosphere$gv.177, p.77-83, 2017.
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