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 | Acceso al texto completo restringido a Biblioteca INIA La Estanzuela. Por información adicional contacte bib_le@inia.org.uy. |
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Biblioteca (s) : |
INIA La Estanzuela. |
Fecha : |
10/09/2014 |
Actualizado : |
14/04/2020 |
Tipo de producción científica : |
Trabajos en Congresos/Conferencias |
Autor : |
PEREYRA, S.; GERMÁN, S.; DÍAZ DE ACKERMANN, M. |
Afiliación : |
SILVIA ANTONIA PEREYRA CORREA, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; SILVIA ELISA GERMAN FAEDO, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; MARTHA GRACIELA DIAZ ASSIMONTTI, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. |
Título : |
Del patógeno al cultivo: sus interacciones y alternativas de manejo en la producción de trigo y cebada. |
Fecha de publicación : |
2011 |
Fuente / Imprenta : |
In SIMPOSIO NACIONAL DE AGRICULTURA, 2., 2011, Paysandú, UY. No se llega, si no se sabe a dónde ir: el abordaje necesario para que el proceso de expansión agrícola madure en Uruguay. [Montevideo]: UdelaR. Facultad de Agronomía. EEMAC, 2011. |
Páginas : |
p. 89-109. |
ISBN : |
978-9974-0-0871-9 |
Idioma : |
Español |
Palabras claves : |
EPIFITIAS; HORDEUM. |
Thesagro : |
CONTROL QUÍMICO; EPIDEMIOLOGÍA; FITOPATOLOGÍA; HERRAMIENTAS DE PREDICCIÓN; HORDEUM; MANEJO DE ENFERMEDADES; MANEJO INTEGRADO DE ENFERMEDADES; TRITICUM. |
Asunto categoría : |
H20 Enfermedades de las plantas |
Marc : |
LEADER 01010nam a2200265 a 4500 001 1050107 005 2020-04-14 008 2011 bl uuuu u01u1 u #d 020 $a978-9974-0-0871-9 100 1 $aPEREYRA, S. 245 $aDel patógeno al cultivo$bsus interacciones y alternativas de manejo en la producción de trigo y cebada.$h[electronic resource] 260 $aIn SIMPOSIO NACIONAL DE AGRICULTURA, 2., 2011, Paysandú, UY. No se llega, si no se sabe a dónde ir: el abordaje necesario para que el proceso de expansión agrícola madure en Uruguay. [Montevideo]: UdelaR. Facultad de Agronomía. EEMAC$c2011 300 $ap. 89-109. 650 $aCONTROL QUÍMICO 650 $aEPIDEMIOLOGÍA 650 $aFITOPATOLOGÍA 650 $aHERRAMIENTAS DE PREDICCIÓN 650 $aHORDEUM 650 $aMANEJO DE ENFERMEDADES 650 $aMANEJO INTEGRADO DE ENFERMEDADES 650 $aTRITICUM 653 $aEPIFITIAS 653 $aHORDEUM 700 1 $aGERMÁN, S. 700 1 $aDÍAZ DE ACKERMANN, M.
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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
25/04/2017 |
Actualizado : |
11/08/2021 |
Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
Autor : |
LEONI, C.; ROSSING, W.; VAN BRUGGEN, A.H.C. |
Afiliación : |
CAROLINA LEONI VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; WALTER ROSSING, Wageningen University; ARIENA H.C. VAN BRUGGEN, University of Florida, USA. |
Título : |
Crop rotation. (Chapter 4.2). |
Fecha de publicación : |
2015 |
Fuente / Imprenta : |
In: Plant Diseases and their Management in Organic Agriculture, ed. by Finckh MR, van Bruggen AHC and Tamm L. APS Press, St Paul, MN, 127-140 pp. 2015. Doi: https://doi.org/10.1094/9780890544785.011 |
ISBN : |
978-0-89054-478-5 |
DOI : |
10.1094/9780890544785.011 |
Idioma : |
Inglés |
Contenido : |
ABSTRACT - Crop rotation is one of the oldest management strategies in agriculture and has two main purposes: plant nutrition and management of weeds, pests, and diseases, particularly soilborne diseases. Not only is it a long-term strategy for organic agriculture, it is a strong recommendation and a requirement in some countries. One of the consequences of crop rotation in farming systems is the mosaic of crops at farm and landscape levels. With an increasing number of crops in a rotation, the fields on a particular farm usually become smaller. This increases the agrobiodiversity at the landscape level. The size and complexity of the mosaics in space and time have a tremendous influence on the development of plant disease epidemics and pests. Here, we focus on the temporal variation in crops and its consequences for plant disease development. The succession of a variety of crops can affect both foliar and root diseases. The effects on foliar diseases are, however, primarily determined by the spatial pattern in crops, especially when pathogen inoculum is spread over medium or large distances. We limit this chapter to effects on soilborne pathogens with local inoculum spread; this includes splash-dispersed soilborne pathogens that affect the lower stem and foliage as well as root-infecting pathogens. |
Palabras claves : |
CROP ROTATION; ECOSYSTEM SERVICES; FARMING SYSTEMS; MICROORGANISMS. |
Asunto categoría : |
-- |
Marc : |
LEADER 02040naa a2200217 a 4500 001 1057132 005 2021-08-11 008 2015 bl uuuu u00u1 u #d 020 $a978-0-89054-478-5 024 7 $a10.1094/9780890544785.011$2DOI 100 1 $aLEONI, C. 245 $aCrop rotation. (Chapter 4.2). 260 $c2015 520 $aABSTRACT - Crop rotation is one of the oldest management strategies in agriculture and has two main purposes: plant nutrition and management of weeds, pests, and diseases, particularly soilborne diseases. Not only is it a long-term strategy for organic agriculture, it is a strong recommendation and a requirement in some countries. One of the consequences of crop rotation in farming systems is the mosaic of crops at farm and landscape levels. With an increasing number of crops in a rotation, the fields on a particular farm usually become smaller. This increases the agrobiodiversity at the landscape level. The size and complexity of the mosaics in space and time have a tremendous influence on the development of plant disease epidemics and pests. Here, we focus on the temporal variation in crops and its consequences for plant disease development. The succession of a variety of crops can affect both foliar and root diseases. The effects on foliar diseases are, however, primarily determined by the spatial pattern in crops, especially when pathogen inoculum is spread over medium or large distances. We limit this chapter to effects on soilborne pathogens with local inoculum spread; this includes splash-dispersed soilborne pathogens that affect the lower stem and foliage as well as root-infecting pathogens. 653 $aCROP ROTATION 653 $aECOSYSTEM SERVICES 653 $aFARMING SYSTEMS 653 $aMICROORGANISMS 700 1 $aROSSING, W. 700 1 $aVAN BRUGGEN, A.H.C. 773 $tIn: Plant Diseases and their Management in Organic Agriculture, ed. by Finckh MR, van Bruggen AHC and Tamm L. APS Press, St Paul, MN, 127-140 pp. 2015. Doi: https://doi.org/10.1094/9780890544785.011
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